Nam Heong Ipoh @ Mid Valley Southkey — Restaurant in Johor

Nam Heong Ipoh, located on Level 3 of The Mall, Mid Valley Southkey in Johor Bahru, offers patrons a taste of traditional Ipoh cuisine in a contemporary setting.

Signature Dishes

Egg Tarts: Renowned for their freshly baked egg tarts, Nam Heong's version features a thick, flaky, and buttery crust filled with smooth, subtly sweet egg custard.

Chicken Hor Fun: This dish comprises smooth flat rice noodles topped with shredded poached chicken and boiled prawns, garnished with fried shallots in a flavorful broth.

Dry Curry Noodles: Served with tender char siew, this dish has been praised for its rich flavors.

Dim Sum: The restaurant also offers a variety of dim sum options, including siew mai, which have been noted as relatively nice.

Customer Feedback

Reviews for Nam Heong Ipoh at this location are mixed:

Some patrons have highlighted the excellence of specific dishes like the chicken hor fun, describing it as "spectacular."

Others have found certain menu items underwhelming, suggesting that while some dishes excel, others may not meet expectations.

The ambiance is described as cozy and well-decorated, providing a pleasant dining environment.

Service and Availability

Service experiences vary:

Some diners have reported slow service and occasional order mix-ups.

The restaurant is popular, often resulting in queues, especially during peak hours.

Conclusion

Nam Heong Ipoh at Mid Valley Southkey offers a selection of notable dishes that capture the essence of Ipoh cuisine. However, potential diners should be prepared for possible wait times and varying service experiences. It's advisable to visit during off-peak hours to enhance the...

大失所望，不值得光顾。 -NOT WORTH to pay visit , DISAPPOINTED, quality drop alot compare to last visit .

1. Order thru QR code with NO services and bad food standard , still need to PAY 10% service charges , this is RIPPING OFF CUSTOMER .

2. Customer need to scan QR code for order ,so what's the REASON for CHARGING 10% SERVICE FEES ?

3. Outside customer is quéing, no one serve ,just walk in and take a seat yourself .

4. Dried Pan Mee taste still ok ,but a big NO for wan tan mee ,selling at RM 15.90 you give me this kind of wan tan mee standard ??

5. Lemon tea charge RM 4.90 but tea quality is BAD.

6. Aircon looks not functioning ,dine in environment very hot .

7. Food waiting time takes too long , mostly table had been served ,but still have to wait more than 20mins to get my food.

8. Egg tart not nice anymore ,not worth to try , level LG got better choices .

9. Plenty of table got left over food , no ones clean up and cause flies coming .

10. Hire alot of staff but not well trained, they just serve food but not manage to take order ,they don't even know how to use QR code to scan order. Asking customers to scan QR code for order ,then what's the reason for charging 10% service fees ? ?

11. Alot of small issues can be easily settle but still have to wait for manager(with black uniform ) /supervisor(grey uniform ) to deal with it . When the manager took over the cashier , the others just stand there do nothing .

12. Seat placement too crowded , not enough space , chair will knock behind table's seats.

Seldom to rate 1 star ,hope you guys...

What a beautiful restaurant, very crowded during holidays period, especially 华阳 The Oriental Kopi at the basement being so popular and long queue, many customers like us finding good Chinese restaurants from basement til the highest floor here.

Honestly, I'm shocked to see such 2.8 low review marks here. Fortunately, food quality was not that bad as expected, especially loved the CharSiew Noodle, CharSiew meats was so delicious, very well done, balance fat and lean meat, strong barbecue char-grill flavours. Noodle is thin, great base sauce and strong flavours. Loved it.

Another dish was their signature Ipoh seafood chicken Hor-fun, the soup base was sweet, clear and tasty. Prawns is big, fresh and delicious.

Two drinks we ordered, the ice Ipoh white coffee was good with great aroma, and less sweet option is good. Soya bean with glass jelly is not bad too.

Overall price range is more on the high range, especially for locals. As we compare to the popular one at the basement, probably this Nam Heong is not worth it, and their location was not so convenient, far from main floor.

I do recommended if you have no other selections. A simple traditional meal is still worth a try.

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