recently had the pleasure of dining at Chateau De Caffeinees in Menjalara, and it was a delightful experience. The atmosphere was incredibly comfortable, perfect for a relaxing meal.
I ordered the Sang Mee with chicken, but I found the chicken meat to be a bit tasteless, which was slightly disappointing. However, I decided to give the Sang Mee another try, this time with prawns, and it was absolutely delicious! The prawns were fresh and cooked to perfection. The nasi lemak was also a standout dish, bursting with flavor and made just right.
The waiter service was excellent, with attentive and friendly staff who made the dining experience even better. Parking was convenient as this hidden gem is located inside Lotus hypermart, which has plenty of parking bays. However, it's best to schedule your visit properly so you can arrive early and secure a parking spot. During peak hours and festive seasons, parking can be a hassle as the street parking and parking bays in the mall building tend to fill up quickly.
Overall, Chateau De Caffeinees is a great place to enjoy good food in a comfortable setting. If you're in the area, it's definitely...
Read moreChetan Rana very nice service provided. Very well informed with the promotion and up to date.
Tried few of the food. The food is quite nice preferably go with friends or family.
The ice blend chocolate mint is really nice too. The taste is different from commercial chocolate mint. I recommend trying it. Would be back for another cup.
The fried chicken is really nice. The chicken skin is really crispy and not salty. Very well season and juicy.
The truffle chicken is really crispy too. The salad on the side is very nice n helps increase the appetite. The truffle is in the sauce and I like truffle. Disclaimer: Don't recommend to pour everything in if you have never try truffle. Truffle has a very strong taste.
(Should have come with a friend or family to share the food. The portion is not for small eaters. Please have patience with the staff as well if the...
Read moreWent in for a snack, didn't want to have a full meal, and instead opted for the Tapas.
The Chili Bilis Sausages were spicy, but nice. Sausages were the nice, firm type, and the onions and ikan bilis went really well together, and the lemon blended the flavours together even better.
The Spicy Potato Wedges were fried crisply on the outside, while still maintaining the potato's fluffy texture on the inside. Not to mention the dip which balanced out the oiliness of the fried wedges pretty well.
The "Cucur Udang" Prawn Fritters was served with a Thai Chili Sauce, and you could find large pieces of prawn meat inside. The vegetables on the side served as a counter to the fried foods.
The Wild Mushroom Soup is a nice blend of mushroomy goodness, and was served with two pieces of crispy bread.
The shop employees were all very friendly, and atmosphere was...
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