In House Restaurant • Publika — Restaurant in Kuala Lumpur

I really do like the spaghetti carbonara and chicken mandy here. I can’t stand the smell of shisha, so I always choose to take away instead. You can pay using Visa/Debit Card here. However, I tried paying using my debit card once, and the cashier (a middle-eastern guy) had the audacity to say, “Come on, it’s only RM10.” I was taken aback. These days, who even brings cash anymore, with the Covid-19 pandemic hitting us hard?

This kind of quips makes me not want to eat here anymore. Restaurants, if you do allow your patrons to pay using debit card, act like it. Don’t patronize your customers for not choosing to pay with cash. Hence, the reason...

Pros: One of the very few places in KL to still serve shisha let alone in an air conditioned place. You have the option to smoke it in the air con section or outdoors. Shisha quality is good. Located in Publika which is accessible with ample parking.

Cons: Food is average. Service can be slow especially when it is busy.

Overall, I highly recommend this place to shisha lovers (if there are still any as most people have turned to vaping) that wants an accessible, good shisha in an air conditioned environment. I've been coming here for more than 10 years and their quality has been consistent. I would have given 5 stars if the food...

Dear respective owner, Here i am just share my opinion about shisha,currently its was so bad and no Anything fruity or good smell, like from fumari, burns out my taste buds and my throat. Those days good service and your guys keep changing charcoal,now we req also no response. The worst part, they gv us 😪 already standby flavours which insides shisha Claypole. This make flavours dry and eassy burning. Please do looks on this matter,we already brought tis issue to your staff but same only. I'm your regularcustomer .please do something.

Anyhowyou're food is delicious and wonderful...recommended..

The owner is...