Sometimes it is a bit hard to put in the review as I am trying to help the entrepreneur. But without proper review how are they going to improve?
They have the basic of good food. And basic becomes a problem with the pricing they use. Suggest to provide more value to the food for the customers. It is too simple and competition is very high at this area. To be fair I haven’t have a chance to try their char Siew yet, as it is sold out. Perhaps next time.
I like the neon/starry light decoration outside. It gives us a bit of resort feel in those small island or touristic place. It should extend to the indoor as well.
More branding inside and easier for customer to drop u a review. Also creating a consistent ambiance. Definitely lacking of business model especially those use by Taiwanese or Chinese company to make the business more...
Read moreNew in Ara Damamsara. It's aircond, bright and clean. Had the claypot chicken rice and fried shrimp roll. Both are very nice. Chicken paired well with the ginger paste and chilli sauce. The rice in claypot offers nice fragrance. The shrimp roll is crispy outside and juicy inside. The prawn paste inside is hand made offering bouncy texture. Good. Great for family dining and will definitely visit again to try other...
Read moreThe atmosphere at the restaurant is average. We have been sitting for more than 10 minutes but no one care to provide the QR code for order and no one at the counter to key in the order for customer!! Do you think your customer can order by themselves without a QR code or you want your customer to learn on how to use your order system?! Such a...
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