Restoran Sri Seenu — Restaurant in Petaling Jaya

I recently visited Sri Seenu Restaurant and had the opportunity to try some of their South Indian dishes. The breakfast items were particularly impressive, with the roti canai telur, puri, and roti pisang standing out as highlights. The roti canai telur was fluffy and crisp, while the puri was soft and airy. The roti pisang was a delicious blend of sweet and savory flavors that I thoroughly enjoyed.

The standout item for me, however, was the masala tea. The tea was perfectly brewed, with the right balance of spices and sweetness. It was an absolute delight to drink, and I would definitely recommend it to anyone visiting the restaurant.

While the food at Sri Seenu Restaurant was exceptional, the service was a bit disappointing. The restaurant was quite crowded, which made the service slow and inefficient. This detracted from the overall experience, as I felt like I was waiting an unnecessarily long time for my food.

Despite the service, the food at Sri Seenu Restaurant was fantastic and I would definitely recommend it to anyone looking to try some delicious South Indian cuisine. The roti canai telur, puri, and roti pisang were all top-notch, and the masala tea was a standout item that I would definitely try again. If you're in the area, I highly recommend checking out Sri Seenu Restaurant and experiencing their delectable food...

I’ve been coming here at least once a week for quite long , and my favorite is definitely their thosai and the chutney is especially delicious. The overall environment is pleasant, and I prefer sitting in the air-conditioned dining area. They could consider is serving the chutney and curry directly on the plate instead of in separate carriers. Currently, the carriers are limited, and the waiters often have to move around between tables to serve them.

Also, at the moment orders are taken manually, and only the person who note them seems to know which table ordered what. I’ve experienced situations when ordering take-away where the staff had to confirm my order multiple times, sometimes forgetting parts of it. After serving, the waiter still goes to enter the order into the POS system, which creates extra work. It might be helpful if they upgraded to a tablet-based ordering system. This way, orders could be entered directly at the table for both dine-in and take-away, and with table numbers recorded, any waiter could serve the food without confusion.

Not many restaurants serve food this tasty, so by simplifying these tasks, they can make life easier for their staff while continuing to provide excellent service to the local PJ community. We need you for long...

Revisit May24: Had roti canai and fresh milk brew coffee on weekday 7am. Was surprised to find a yummy crispy flaky roti canai and piping hot dhal curries. Food came very fast, and there’s already a crowd in the morning. The price is unbeatable, RM2 for roti canai and RM4.40 for Fresh milk brew coffee. Satisfied.

Previous visit: Reached around 730am on a weekday and there’s already customers enjoying their breakfast. Parking was still okay, though situated in a housing area. The restaurant was spacious, there’s two spaces available to choose. However, staff weren’t very friendly. Had to walk over the counter to order after waiting for awhile. Food arrived pretty fast. The Chappati was cold however, pretty disappointing though taste was normal. The Appom was freshly made, pretty big and fluffy. The dhal and curries were pretty diluted, slightly disappointing. The chutney was sticky and have a glue-like consistency, pretty odd for me. The Teh tarik was alright, it’s smooth and the waiter followed the order, making it no sugar, so it was not sweet. Overall, it’s an okay meal, not the best one. But the price was darn cheap! Two person for RM10?! Each item was RM2 on average. Would come back to try their banana leaf as they’re...