I love their nasi lemak, but the sambal is not enough. Make sure you pack some extra sambal, they have some onion sambal which is different than the nasi lemak sambal but goes well with the nasi lemak. There is also curry puff and fried char siew bun. The owner was considerate enough to ask me if I take egg as the fried charsiew bun is glazed with egg white I believe.
They also sell raw vegetarian materials that you can buy back to cook. There is also assortment of vegetarian instant noodles like the Penang White Curry noodles. The Indonesian worker cooking noodles is very polite and always greets customer with a happy smile and attitude. I've known her since she was working in vegetarian stall in Pusat...
Read more1st.time hop in to this restaurant. It's a vegetarian restaurant. I was there about 2pm. They don't have lunch (mix rice). At that time. They do have ala cart food such as fried rice, noodles. It looks good when I saw a plate of nasi goreng on another table. Since I have not taken breakfast. I ordered a plate of wantan kechup noodles. It was really good. Tasty. Its comes with minced meat. Where you don't find at other places. They do have Kari mee and soup . The restaurant was clean and...
Read moreFirst time came to this vegetarian kopitiam.
Tried out noodle soup (RM7) and ordered kopi c kosong small (RM2)
There is a morning wet market accross the street, advisable to park at the main road and walk to...
Read more