The food was delightful. It was a multi-course menu (we went for 9 courses) served one-by-one and everything was incredible. I sent many photos to friends showing how lovely it was. We had a bottle of wine with our meal, which was very tasty and well priced. It was served cooled to room temperature, which I appreciated.

Service was, for the most part, attentive. Staff were quick to take plates away and bring fresh food so we weren’t waiting too long between dishes. I dropped a service star because we asked to move to a seat where both chairs could view the sea and were told it was booked, then five minutes later another couple were told they could choose that seat or another, whichever they preferred. Also there was a point where we seemed they seemed to forget about us for 20 minutes and didn’t clear away our plates (which they had done previously) between dishes. Lastly, they seemed like they wanted to take orders deliver the food quickly and quietly and get away from our table as fast as possible. They didn’t ask if we’d like the menu or any dishes explaining, just told us what the fish of the day was. For some this would be good because they were very much “not there” and not in your face. For me, I’d prefer the choice because I’d prefer to talk about the dishes, get some recommendations, etc. However, we had a complimentary pea tart to start, Amaretto and truffle to finish and both were beautiful.

Atmosphere was good except I had my back to the sea and wasn’t allowed to move, there was no music, and we were right next to the door and everyone coming in and out. Most of the time I watched the staff serving food. Only these minor things could improve it but it was nice outside, the chairs were comfy, it was lively, and generally was quite nice.

Overall it was fantastic and despite some possible improvements, the food was so good for such a reasonable price that I would rate it five stars overall and recommend to anyone.