Yeshua Tacos CDMX — Restaurant in Mexico City

Stumbled upon. Looks amazing from the outside with all the food cooking on an open cooking table. There were three people in front of us. Took about 10 minutes to 15 minutes to get a table. Didn't realize how lucky we were to have such a short line. The place is crowded and cramped at the tables are small with small stools. Nevertheless we were not cramped and the atmosphere was wonderful. And hereby table helped us out as they saw we did not speak Spanish. You could take a picture of the menu with Google translate. I recommend ordering from the top of the menu down. Three tacos is a lot for one person. We shared for and we were stuffed. Waiter was amazing friendly and always smiling. Really excited to help us. Told us to get the cactus which we had never had. Cactus reminded us almost of a slightly pickled okra. It was good. Make sure you get the tripa or intestines. Anything else after that is icing on the cake. They have onions and cilantro on the table as well as a red sauce which was manageable and I think a green sauce which we were told was hotter. Drink of the day was pina colada. We also got an horchatta. Then come in pre-made plastic water bottles which are sealed. Pretty good drinks. All in all, a really really really good lunch and an amazing experience we will have forever. May even return the four in the area. They took my Amex no problem but would not put the tip on the card....

I really wanted to give thus place 5 stars because the food was delicious while I was eating it. Unfortunately, I got food poisoning from here and would not recommend.

If you have an iron stomach, go for it, but if your stomach is weak like mine, perhaps you could skip the intestines and organs and try the regular meat instead. Be ware of the table set salsas and toppings as well.

Try this place if you dare. Tastes great,...

Super delicious tacos here! Don't see liver (higado) very common, but this great! They also use large intestines, tripa, here and it is definitely different and delicious. The big chunk of suadero , trozo de suadero, was smoky, tender, and the right amount of fatty. All the tacos were fantastic. The order of cebollitas (onions) hit the spot! The service was prompt and quick. Lovely...