Bombay Street Food — Restaurant in Eindhoven

Oh my spice-loving taste buds, prepare to be transported to the streets of India with the amazing Bombay Street Food! This food stall, nestled in the eclectic Down Town Gourmet Market, offers a tantalizing array of international cuisine that will have you drooling at first sight.

We decided to try two dishes that we thought would be the ultimate test of how authentic the Indian cuisine was: the chole masala and the panipuri. Let's start with the chole masala, a vegetarian chickpea curry served with three slices of paratha bread. The base of this dish is made with roasted onions and tomatoes, and is taken to the next level with chana masala. The result? A mouth-watering explosion of flavors that will have you craving more with every bite.

Next up, the panipuri - one of the most beloved street foods in the Indian subcontinent. These little round, hollow puris are filled with a spicy green water, date-tamarind chutney, potatoes, mung beans, chickpeas, and chaat masala. The taste is so fresh and vibrant, and we couldn't help but imagine strolling the streets of India with this snack in hand. Our only suggestion? A sprinkle of fresh red onion pieces and finely chopped coriander leaves would take it to the next level.

Overall, we highly recommend giving Bombay Street Food a try. The flavors are bold, the portions are generous, and the atmosphere is buzzing...

No where near to an Indian Mumbai street food! Probably NL Mumbai 😜 .. Firstly making food is a passion and then comes make for living. Sorry to be harsh, you guys missed to put love and passion in food!

Ordered Sev Puri - It was made of Haldiram ingredienti ( for the non Indians these are the ready to eat kind of salted saviours) , forgot to add tamarind chutney in my chat. Then Naan was okie no complains it was good! The quantity of veg curry (peas with soya chunk never had before 😀) was bit less never mind, I could feel the turmeric powder or spice powder in my mouth something was missing in the whole curry, bit bland totally, spices were there but not in correct proportion even for non Indians this is no.

Just a suggestion even it’s 1item cook with love and passion from scratch, your food is missing mainly taste. I’m not talking about spiciness but a good taste. Hope you take this positively!

PS: Huh At last feeling sad for getting total disgrace to Mumbai - in the Mumbai street food there was no Vada...

My experiences at Bombay Street Food within Downtown Gourmet Market have been a mixed bag. While I've enjoyed some truly tasty Indian cuisine on occasion, consistency seems to be an issue. The taste, quality, and quantity of the dishes tend to fluctuate with each visit, leading to some disappointments. From sticky chili chicken to overly spicy variations, and from raw aloo paratha to missing accompaniments like yogurt, there's room for improvement in maintaining a consistent standard.

While the potential for a great dining experience is evident, the focus should be on ensuring that each visit delivers the same level of quality and taste. Hopefully, in future visits, Bombay Street Food can address these inconsistencies and provide a more reliable and enjoyable dining experience for...