Art of Food — Restaurant in North Island

In all honesty, the photos do seem to be very old. The place isn't as pretty as they show but with some improvment it can look nice. Bare in mind, we sat outside because one of the people I was with has a fear of birds and some birds were by the door. Inside didn't look too bad, looking better than the outside area. We had some cocktails, in which I got the peach bomb. As someone who isn't really into alcohol, I have to admit I think it was a great choice. The peach bomb didn't have that strong taste at the end, and was good for a hot day. I also got a strawberry milkshale which I enjoyed a lot, it was fresh and light, not as thick as a lot of other places which made it absolutely delicious. The milkshake also wasn't too sweet either, so I'd say it got in my top five best milkshakes list. Food wise we got the Margarita pizza (cheese pizza) which was a bit dissapointing, and some curly fries for the table. I enjoyed the curly fries a lot, they were a perfect crunch and delicious. The person serving us forgot the coke we ordered more than a few times which got annoying, and their service wasn't great and needs a lot of improvement. The food and drinks took ages which was suprising because it was only us there. Once given the food, they didn't come out and check on how we were enjoying our food and if we wanted anything else, also leaving behind the tray on our table that was used to carry the drinks. Towards the end of it, I'm not dissapointed for going there because I did enjoy the drinks and curly fries, but I do hope that they change things up a bit so if I ever go again it'll have a more...

Excuse me, you did not try to rectify it at all. We had one person come over and ask what was wrong, and no solution. Then you came over, and no solution was offered then either. Don't try to act all high and mighty in your responses to everyone. If heaps of people are saying it's bad, maybe it's time to move out of denial. I wasn't going to write anything because I couldn't be bothered with your long responses not taking any responsibility just blaming the customers that they must have the problem not you lol. Not bashing on a business hunny, just being honest.

Also why are you offering the deal on grab one if you don't make any money from it and don't want customers using it? We rang prior said we had a voucher and you said yes that is totally fine so don't bs about that.

You are a nasty piece of work aren't you, I wasn't even leaving just going out for air. No one enjoyed their food so maybe your food is what made them sad? HONESTLY, the...

I took my mum here for mothers day brunch. We tried to get into Dough, but it was fully booked. We didn't have a booking at Art of Food, but the owner very generously cleared a table and accommodated the three of us. The service was friendly and we didn't wait long for our brunch. We ordered a vegetarian omelet with a couple of pieces of toast, corn fritters with salad and eggs benedict with bacon on English muffins. The eggs bene was the best of the three meals, the omelet was OK and mum enjoyed it, but the corn fritters with salad was disappointing. There was barely any corn kernel in each of three fritters and they were more like small pancakes with spinach. They were served with sweet Chilli sauce and some sour cream. The salad was a couple of small lettuce leaves, some grated carrot about a 1/4 chopped tomato and dressing. Each was about $18. I'd rather pay a little more and have some decent corn fritters. The coffee was good,...