Olivia Zachariasbryggen — Restaurant in Bergen

The most BAD pizza what I eating in my life as a vegan !!! The pan was good but the combination with pumpkin puree was bad !!! I order vegan pizza from the menu with mushrooms, olives and artichokes only those extra toppings, because the person who took the order tell me if I choose meny toppings they will cancelled the order 🙄... so that's why I choose only this 3 toppings. The tasty was very bad , I don't know who put in the menu this pizza as a good pizza , but because of the pumpkin puree was unsalted without tasty ... for me was 🤢. I really like pumpkin, but on the pizza ... no . If you choose to stay at terrace, you have a nice view , but thanks , NO !!! I prefer to go for eat the same pan in another restaurant " Bien Centro " , even if the pizza was without meny toppings , I just want to say : it was much better and tasty with tomato sauce even if don't...

We had a lovely dinner at Olivia, though the wait for our hot dishes was quite long (over 40 minutes). However, the quality of the food more than made up for it. The pasta was delicious, with generous portions of tender meat and a rich, flavorful sauce.

For starters, we tried the bruschetta with stracciatella and tomatoes—simple yet excellent. Dessert was a highlight: the panna cotta was perfectly balanced—not too heavy, just the right amount of sweetness, and complemented by fresh blackberries.

The restaurant’s location is ideal, right in the heart of Bergen, with beautiful views of the city center from the windows. The staff was friendly and attentive, adding to the pleasant experience.

Despite the initial delay, Olivia proved to be a great choice for a memorable meal. Highly recommended for those who appreciate quality Italian cuisine in a...

This place really disappointed me. We went there cause we saw a vegan pizza on the menu which sounded ok and saw some vegetarian options that could easily be made vegan with one ingredient taken out. Once we set down we found out no changes as such could be made to ANY dish, and the only option is a cherry tomatoes, fennel and rocket salad, and even that had basically almost no sauce at all, it could have been so much better with just a little thought put into it. The pizza itself was ok at max. The dough was fine, the sauce was ok but the vegan mayo that is written in the dish description was on the side, not even on the pizza itself so it was basically a dough with a salad on top of it with a side of vegan mayo. Overall wouldn’t recommend any vegan to come here, it’s a shame we’re in 2022 and there are still places with so little...