Enoteca — Restaurant in Oslo

Poor experience. Staff were slow, failed to bring water after asking twice, and didn't offer us oil for the pizza (gave it to other tables). It was a very limited menu because it was a Sunday, which is fine. But the lasagne had been heated too long, and the layers merged together, something closer to a soup. The pizza was terrible. Mishaped and the dough hadn't risen properly. So, instead of the classic leopard spotting, the crust was completely flat and had the consistency and taste of cardboard (the toppings were good but not great). We asked what wine the waiter would recommend, and he said the house wine was nice, but suggested something else. We agreed, but it was 1000 a bottle, which is fine as we didn't ask explicitly, but if it's almost double the cost of the house wine, a heads up would be nice. Just part of the overall...

This is more a reviiew of their customer service, than their food, as we didn't get a table there. Fair enough, if it's full, it's full. But a polite answer to one's email and phone call would've been nice. Instead I got no answer to my email, and when I called to hear about it, I got a snippy waitress on the phone, who told me that the reason why I got no answer, was that they were fully booked... I'm not even going to bother to try again, because the obviously have...

Perfect place for a casual wine and dine experience. The starter was amazing! The camambert with jam and toast was perfect. My main (scampi pasta) was lackluster and left me wanting more, but maybe I just didn't make a great choice, but overall I'd return and get something different - like the vegetarian lasagna. The place is quite cozy, waitresses were very fast and friendly and packed leftovers for me as well, how nice of them! You just have to order a...