Las Manuelitas — Restaurant in Distrito de Cusco

We loved everything we ate. Everything was so big and delicious. We tried "Lengua atomatada", which is the cow's tongue in tomato sauce and smashed potatoes, and "Trucha apanada", which is an entire fried trout with some panko, egg, and flour. It included potatoes, salad and a corn. Their huacatay is so delicious. All the locals know this place since they have started their business 50 years ago, approximately. Highly recommended to try the frutillada. It's the best one that we've...

Dreadful experience, full of dirty tables and very unhygienic and sat waiting for over 30 minutes for service. Finally take the order 20 minutes later, we wait for the food and they come and tell us they don't have it.

Don't waste your time going here, the staff are also some of the worst I've experienced and are incredibly rude...

A really good Picanteria restaurant. One of the most typical and original picanterias in Cusco. Always crowded by the local cusqueños, the friendly staff offer a good variety of local meat and peruvian meat. Excellent place to taste and enjoy the local life. Don't forget to drink...