CK Araneta Square — Restaurant in Caloocan

I still love the halo-halo, although, sad to say, the important engridients are very much lacking. Like for example, the banana, I usually just see 1 or 2 thin slices if it in an order. In my estimate, in the 100% price of 1 serving of halo-halo, Chowking's material and operational expenses will not go beyond 30%. I hope Chowking will give to customers what they paid for. Even the amount of noodles in a noodles soup order is very scarce. And Chowking should stop serving laureate plates with crackers. The presence of the crackers arw not but to make an illusion that the laureate plate has so much when it is not becsuse those crackers are nothing but junkfood. And pls stop offering plates that full of carbo. Instead, Chowking and JFC should offer plates that are somehow balanced, like putting vegies and fruits, not only carbo. You're no longer the people to eat...

The restaurant was quite understaffed and couldn't attend to their guests well. The famous fried chicken tastes bland like the flavour had been zipped out already. ( So it's not confined to the last Max's in Manila that I ate all you can fried chicken as those didn't have much taste either.) Hot dishes were served a bit almost lukewarm. The Canton noodles is not worth the price. We left but should've stayed at Robinson's Town Mall in Acacia thinking the birthday celebrant would be serenaded a birthday song. Though the staff was not discourteous, their presence was not that felt. You will only want to go to this as a...

Honestly food isn't the same as it was back then, i used to love chowking but now the quality of the food is getting worse, most of the time the food is like supplies from a 1 yr ago or smthng, the chicken is just full of breading, the pancit is bland, the siomai is idk if it's even siomai still. Then for service, i dont know if it's been like this eversince but its no longer a quick service restaurant, the people are great but the speed of getting your food is slow. Atmosphere feels like a dead restaurant idk that's just my...