Gerry's SM Cebu — Restaurant in Cebu City

Good evening everyone,

Today, I want to talk about a place that’s more than just a restaurant — it’s an experience that brings Filipino comfort food to life: Gerry’s Grill.

From the moment I stepped in, I was welcomed not just by the aroma of sizzling dishes but also by a warm, inviting atmosphere that felt like home. Whether you’re dining with friends, family, or even going solo — Gerry’s Grill offers that perfect mix of casual comfort and vibrant energy.

Let’s talk food. The Inihaw na Liempo? Perfectly grilled. Juicy, tender, and seasoned with that classic smoky flavor we Filipinos love. The Sisig? Crispy, flavorful, with just the right kick of spice — honestly, it’s a dish that keeps you coming back for more. And don’t even get me started on the Kare-Kare and Crispy Pata — they nailed the texture, the richness, and the authenticity.

What I really appreciate is how Gerry’s Grill stays true to Filipino roots while still offering a wide selection that satisfies all kinds of cravings — from pulutan to hearty meals.

The service? Fast, friendly, and consistent. The staff makes sure your table is always clean, your drinks are refilled, and you feel taken care of without being rushed. That kind of attentiveness makes a huge difference.

Now, the value for money — spot on. Great portions, rich flavors, and you get exactly what you pay for: satisfaction and that busog-sarap feeling.

So how would I rate Gerry’s Grill? On a scale of 1 to 10 — it’s a solid 9.5 for me. There’s always room to improve, but honestly, Gerry’s Grill is already setting the bar high for Filipino dining experiences.

To Gerry’s Grill: keep doing what you’re doing — celebrating the flavors of the Philippines, one dish at a time. Mabuhay...

The atmosphere of the place is truly impressive. One of the first things you notice is how thoughtfully the tables are arranged. There's plenty of space between them, so you can walk around comfortably without accidentally bumping into someone’s chair or table. It creates a relaxed and open feeling that makes the whole experience more enjoyable.

Everything we ordered tasted amazing. The dishes were full of flavor, clearly made with fresh ingredients and seasoned just right. At one point, they accidentally brought us the wrong dessert. But honestly, we didn’t mind at all. The staff were kind and apologetic, and we understand that mistakes can happen. What mattered more was how they handled it. They stayed polite and attentive, and the dessert they served though not the one we ordered turned out to be delicious.

The service overall was exceptional. From the moment we arrived, we were greeted warmly by the staff. They welcomed us with genuine smiles and guided us to our seats, making sure we felt comfortable right away. Throughout the meal, they checked in with us at just the right times to see if we needed anything, always being polite and respectful. They made sure our experience was smooth and pleasant, and it really showed that they care about...

my husband and I arrived earlier for lunch and we are the 2nd customer i guess. The service crew gave us the menu sheet. when we are ready for the order, no service crew attended us. we waited for awhile for somebody to approach for our order. all of them we’re so busy wiping the utensils, and other preparations i guess for their customer. That is why my husband stand up to look for the service crew to take our order. But geralyn (not sure of her name because she has no nameplate; she was wearing a flowery black blouse and wearing eyeglasses) approached my husband and lead him to our table to take our order. Congratulations geralyn for taking care of your customer needs. Supposedly, all service crew should be attentive to their customer needs and never do other preparations once the resto is open. You should do the preparations ahead of time not during when the customers are arriving esp for us who had the menu sheet already. Once you are giving the menu sheet please wait for our orders unless the customer will tell you “nga pa balik lang mi for our orders”. Customer standard says: you should not leave your customer until she or he or they can take the orders We really like your food very much but customer service should be...