Susi — Restaurant in Taguig

I was excited to visit this place. But very disappointed. Vegan menu is overpriced with no quality. We order the Mac and geez, The menu said it comes with fussili and broccoli but when the server brought it to the table it is made with spaghetti no broccoli and the server didn't even tell us that they're out of it. then we ordered vegan cakes and we were very excited about it we ordered the chocolate cake and the mango cake both came inedible it is very hard it's been in their cooler display for probably a week and it was very hard like a rock. I told the server or the cook about it and just said sorry and didn't even offer to get it off our check. Again I work in the food industry for a long time, it's like they don't care that their food is bad. It could have been handled a lot better than...

2 star for the food and price - we ordered Gyoza, Ramen, Pesto Pasta and Tiramisu cake

Their gyoza is so-so, maybe I am expecting it to be steamed than fried

The pesto pasta is hmm.. okay. It doesn't have that "yum" effect on me. It's just your usual pesto. The 300-ish price is not worth it.

The Ramen is the worst. Im sorry I just can't eat it at all. The noodles look weird then we just notice that they use the spaghetti noodles! Their soup is sweet which is really weird.

What saves us is the cake. Good thing the cake is good! Pricey for 240 pesos but I'm just happy that it...

My first visit after the renovation and the management added non-vegan items which is disappointing but I understand. Decor was downgraded from restaurant that serves wine ambiance to next door diner ambiance. There was a shelf for a mini-grocery with a mishmash of items, some expired. Despite that, they kept the high prices and maybe even increased. Vegan ice cream was 100, now it's 160. I'm willing to pay for good vegan food but these prices are unreasonable. They kept the vegan menu items I liked. Waitstaff were very attentive and gave good service. Food was slow to come,...