Excellent little restaurant with very delicious food and very, very good value for money.
My wife and I (sometimes with our little son in tow) have been frequenting this bistro for years and have always been very, very pleased.
The location is excellent - if a little small, but that's the charm. The interior decor is beautiful. It hasn't changed in years and doesn't need to. The service has been consistently good - not over-obsequious but available. The food... ah, the food is excellent
We've tried a number of choices through the years and the ones I personally recommend are: Salads = the chicken and bacon and tomatoes Potato pancakes - with goulash Tagliatelle
Ask for the wine list as it isn't in all the menus - they have excellent Italian wines that suit the different dishes.
In terms of deserts - my advice is to share one desert between two people IF after a meal. The deserts are large and excellent value for money. The Tiramisu is the best...
Read moreI stopped by Bistro Senatorek and was pleasantly surprised by how authentic their pierogi are. They offer several fillings — chicken, pork, potato, and at least one more — all made fresh. I tried the chicken and pork varieties, and they were absolutely delicious.
The pierogi are served in a light oil base that keeps them flavorful without being heavy. The filling was fresh and well-seasoned, and the texture of the dough was just right — soft but with a nice bite. What I really appreciated is that the meal was satisfying but not overwhelming, making it a perfect choice if you’re hungry but don’t want to feel weighed down afterwards.
Overall, Bistro Senatorek is a great spot for a cozy lunch or dinner. If you’re looking for authentic pierogi that taste homemade, this place is well...
Read moreI ordered tomato soup, they brought me meat soup. The waiter corrected this mistake and gave me my soup. But later I ordered pasta with shrimp and there was still some word there, I didn’t know what it was, but since the word was “shrimp”, I decided that it was pasta with seafood. They brought me pasta with shrimp and heartlets. It wasn't tasty at all! The taste of shrimp is not felt at all. The gravy is very oily. I highly recommend the restaurant manager to split this dish into 2 different dishes: 1) shrimp pasta and add some kind of sauce and herbs. 2) pasta with heartlets and tomatoes. It will be appropriate and more harmonious. I sincerely wish you more wise menu...
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