COCO Lounge - Cocktails, Shisha, Ethnic cuisines — Restaurant in Warsaw

We visited this restaurant with high hopes especially for the African cusine, and while there were certainly some challenges during our experience, we appreciate the effort the staff put in. It’s worth noting that there were guests smoking shisha indoors, which might not be ideal for everyone.

Service was quite slow, and we had to wait a long time before our food arrived. Unfortunately, we ordered—fried rice—that never made it to our table, and many items on the menu were unavailable, which limited our choices quite a bit.

The food that did arrive was tasty, but the portion sizes were on the smaller side. It would be wonderful to see a bit more generosity in servings to better match the pricing and expectations.

i know that every restaurant can have an off day, and I hope these issues will be addressed, as the place does...

Lovely place! Food is just amazing, I loved arancini with hummus and oriental twist, spicy prawns in crazy delicious source and most interesting - chicken wings in Indian mint gravy. They have most gorgeous sheeshas I have ever seen and I think I can say they were also the best ones I have ever had. My absolute favorite is paan masala. For drinks I had a lavender cocktail and one with basil, both very tasty, I love to have a variety of not to sweet cocktails to choose from. Cozy yet elegant interior along with friendly staff makes you wanna stay there for hours. I feel I am gonna be a...

Very nice location and atmosphere ,however, there is some inconsistency in their service. My food (maguru and sadza) was served cold whereas my sister's meal was hot, the cocktails were not really nice, we had spills on our table and it took forever to have some tissues to clean it up. Had a chat with one of the owners and raised my concerns and was assured all will be fixed and attended to, so will give it a chance next time to see if any improvement.

Apart from that, the stews tasted good, it was my first time trying gango (it was served hot) and I...