Mielżyński Wines Spirits Specialties — Restaurant in Warsaw

We visited Mielzynski as a group of four ladies for a private wine tasting session last month. Our host Daniel was tremendous in every way. It is very rare that you come across someone so friendly, knowledgable and passionate. We were very impressed by his deep knowledge of wines and his world class sommelier skills. His passion shines through and his engaging story telling made our evening. We loved the fact that he tailored the session according to our interests and our level of knowledge. The wines Daniel chose for our group were truly excellent and we will have them on our favourites list going forward! The food is also excellent - highly recommend this place for dinner or a glass of wine if you don't go for the tasting session. We hope to be back soon!! Thank you for an unforgettable...

Visited this bar 14.07. The food was delicious! Wine is very good. The only 1 thing which is really not ok is that when I came home, I checked the photo of the bill, I found out that in our order and bill 2 extra glasses of wine was added, although we did not ordered it. So in total extra 47 zl for their mistake. Be attentive!

25.07 review update! I sent the e-mail to the mentioned email address, and I explained the situation. The restaurant reacted quickly and solved the problem very professionally! I should say I was very positively surprised! Will definitely come back again to this place because (as I already mentioned) the food and drinks were very tasty. And the problem was solved in a very professional...

Wine shop & gastro bar. Huge selection of wines, fortified wines and spirits. You can also buy cold cuts, cheeses and various canned delicacies. The restaurant part is usually pretty packed, so book well in advance. You can drink any wine from the shop (they add some extra %, i think +25% of the shop price for drinking it there). Good service, champagne nicely kept in a cooler and the waiting staff refilling glasses very attentively. High quality wine glasses from Zalto for the champagne. Keep an eye out for the seasonal menus in the blackboard (pumpkin, bolete mushrooms, truffles, asparagus, etc.), these dishes are usually delicious. Huge compliments to Szymon and his wine...