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RAGU PRACOWNIA MAKARONU — Restaurant in Wrocław

Name
RAGU PRACOWNIA MAKARONU
Description
Creative pasta dishes served up in a relaxed restaurant that has terrace seating
Nearby attractions
Botanical Garden of the University of Wrocław
Henryka Sienkiewicza 23, 50-335 Wrocław, Poland
Museum of Natural History
Henryka Sienkiewicza 21, 50-335 Wrocław, Poland
Cathedral of St. John the Baptist
Plac Katedralny 18, 50-329 Wrocław, Poland
Tumski Bridge
Świętej Jadwigi 1, 50-266 Wrocław, Poland
Stanisław Tołpa Park
Wrocław, Poland
Brama kluskowa
Kanonia, 50-329 Wrocław, Poland
Museum of the Archdiocese of Wrocław
Plac Katedralny 16, 50-329 Wrocław, Poland
Collegiate Church of the Holy Cross and St. Bartholomew
plac Kościelny 1, 50-329 Wrocław, Poland
ZOO TEAM
Na Szańcach 7, 50-320 Wrocław, Poland
St Giles' Church
Plac Katedralny 17a, 50-329 Wrocław
Nearby restaurants
Petit by Herman
Henryka Sienkiewicza 30/d, 50-335 Wrocław, Poland
CHAI THAI Restaurant - Sienkiewicza
Henryka Sienkiewicza 34A/AU1 lok.4, 50-335 Wrocław, Poland
LOOK up Restaurant
Henryka Sienkiewicza 30, 50-335 Wrocław, Poland
Café Pompidu
Henryka Sienkiewicza 28a, 50-335 Wrocław, Poland
Tutti Santi Wrocław Sienkiewicza (budynek piekarni Mamut)
Henryka Sienkiewicza 18/22, 50-335 Wrocław, Poland
Oliwa i Ogień św. Marcina
Świętego Marcina 2, 50-265 Wrocław, Poland
Craft
Plac Katedralny 8, 50-329 Wrocław, Poland
Restauracja Lwia Brama²
Katedralna 9, 50-328 Wrocław, Poland
SOLLEIM 설레임 - Plac Bema
plac Bema 6, 50-265 Wrocław, Poland
Rajskie Ogrody
Katedralna 1, 50-328 Wrocław, Poland
Nearby hotels
Basecamp by Xior Wrocław
Henryka Sienkiewicza 18/22, 50-335 Wrocław, Poland
The Bridge Wroclaw - MGallery
Plac Katedralny 8, 50-329 Wrocław, Poland
Hotel im. Jana Pawła II
Świętego Idziego 2, 50-328 Wrocław, Poland
MILESTONE Wroclaw Ołbin
Bolesława Prusa 9, 50-319 Wrocław, Poland
WenderEDU Business Center
Świętego Józefa 1/3, 50-329 Wrocław, Poland
BatogoSpot Tumski Bema 5A 5B 5C
Generała Józefa Bema 5B, 50-265 Wrocław, Poland
Hotel Tumski
wyspa Słodowa 10, 50-266 Wrocław, Poland
Art Novis
Księcia Józefa Poniatowskiego 13, 50-326 Wrocław, Poland
Lucky Time
Na Szańcach 8C, 50-320 Wrocław, Poland
Apartament LUX Ostrów Tumski
ul, Bolesława Prusa 38-40/16, 50-319 Wrocław, Poland
Related posts
Keywords
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RAGU PRACOWNIA MAKARONU things to do, attractions, restaurants, events info and trip planning
RAGU PRACOWNIA MAKARONU
PolandLower Silesian VoivodeshipWrocławRAGU PRACOWNIA MAKARONU

Basic Info

RAGU PRACOWNIA MAKARONU

Henryka Sienkiewicza 34A, 50-335 Wrocław, Poland
4.5(3.7K)$$$$
Closed
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Ratings & Description

Info

Creative pasta dishes served up in a relaxed restaurant that has terrace seating

attractions: Botanical Garden of the University of Wrocław, Museum of Natural History, Cathedral of St. John the Baptist, Tumski Bridge, Stanisław Tołpa Park, Brama kluskowa, Museum of the Archdiocese of Wrocław, Collegiate Church of the Holy Cross and St. Bartholomew, ZOO TEAM, St Giles' Church, restaurants: Petit by Herman, CHAI THAI Restaurant - Sienkiewicza, LOOK up Restaurant, Café Pompidu, Tutti Santi Wrocław Sienkiewicza (budynek piekarni Mamut), Oliwa i Ogień św. Marcina, Craft, Restauracja Lwia Brama², SOLLEIM 설레임 - Plac Bema, Rajskie Ogrody
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Phone
+48 574 708 870
Website
ragu.pl
Open hoursSee all hours
Sat12 - 10 PMClosed

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Reviews

Nearby attractions of RAGU PRACOWNIA MAKARONU

Botanical Garden of the University of Wrocław

Museum of Natural History

Cathedral of St. John the Baptist

Tumski Bridge

Stanisław Tołpa Park

Brama kluskowa

Museum of the Archdiocese of Wrocław

Collegiate Church of the Holy Cross and St. Bartholomew

ZOO TEAM

St Giles' Church

Botanical Garden of the University of Wrocław

Botanical Garden of the University of Wrocław

4.8

(5.7K)

Open 24 hours
Click for details
Museum of Natural History

Museum of Natural History

4.7

(837)

Open 24 hours
Click for details
Cathedral of St. John the Baptist

Cathedral of St. John the Baptist

4.7

(4.3K)

Closed
Click for details
Tumski Bridge

Tumski Bridge

4.8

(7.3K)

Open until 12:00 AM
Click for details

Things to do nearby

Investigate Wroclaws hidden gems
Investigate Wroclaws hidden gems
Mon, Dec 8 • 3:00 PM
50-438, Wrocław, Lower Silesian Voivodeship, Poland
View details
Candlelight: Christmas Classics
Candlelight: Christmas Classics
Thu, Dec 11 • 6:15 PM
Pawła Włodkowica 7, Wrocław, 50-072
View details
Eskadra Bielika - Wrocław
Eskadra Bielika - Wrocław
Mon, Dec 8 • 5:00 PM
Świdnicka 8B, 50-067 Wrocław, Poland
View details

Nearby restaurants of RAGU PRACOWNIA MAKARONU

Petit by Herman

CHAI THAI Restaurant - Sienkiewicza

LOOK up Restaurant

Café Pompidu

Tutti Santi Wrocław Sienkiewicza (budynek piekarni Mamut)

Oliwa i Ogień św. Marcina

Craft

Restauracja Lwia Brama²

SOLLEIM 설레임 - Plac Bema

Rajskie Ogrody

Petit by Herman

Petit by Herman

4.3

(993)

Click for details
CHAI THAI Restaurant - Sienkiewicza

CHAI THAI Restaurant - Sienkiewicza

4.5

(103)

Closed
Click for details
LOOK up Restaurant

LOOK up Restaurant

4.7

(312)

Click for details
Café Pompidu

Café Pompidu

4.8

(222)

Click for details
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Reviews of RAGU PRACOWNIA MAKARONU

4.5
(3,672)
avatar
1.0
5y

I'd like to share the abominable experience I experienced at this restaurant on October 22, around 8pm, where I had previously frequented at least twice a month. The communication of error started from when I'd ordered a bottle of wine to this blonde server lady with a tattoo and her friend came later instead with 2 glasses of wine. When I'd told her about the error they brought the actual bottle saying that the 2 glasses were on the house. Not bad, it was actually an upgrade. Then we had 2 appetizers and 2 pasta which was all good. The problem arose when I actually asked for the check telling her that I wanted to takeout the remaining 3/4 left Carbonara home too. This was after she'd told me that the kitchen was closing in 5 minutes and whether I'd like to make a last order or any last takeout requests. Feeling bad that I'd have to make the kitchen staff work after closing hours I asked her to pack the 3/4 remaining carbonara and the 1/4 left vongole. What surprised me was when the bill came with an "extra" carbonara and she charged me for 2 carbonara insisting that I had ordered "another" carbonara when in fact I hadn't and in reality had asked her to pack the remaining carbonara; after all I had literally pointed at the remaining carbonara with my hands and said in clear English "I'd like to take home THIS carbonara". Anyway, the most shocking part came later when acknowledging I was in a country where English is a non-native language I said "oh there must've been a misunderstanding on both sides but does that mean I have to pay for both of our misunderstandings?" the kelnerka lady simply said "yes" with 0 apology or any hint of remorse at all of her wrongful understanding or consequence thereafter, and I ended up paying for the whole bloody carbonara when I'd clearly told her I just wanted my leftover taken away. What a HORRIBLE dining experience this ended up being!!!

Reply to your answer: You are not sorry at all for my ruined evening as you are constantly defending your server's blatant mistake. To reiterate what personally happened at your restaurant, your server made her first error when she brought the wrong wine order, which she made up for. She made her second error when she brought the extra Carbonara instead of packing the remaining one. She made her third and decisive error, despite me having given her a chance to atone for her mistake, when she forcibly imposed the extra Carbonara bill on me with zero hint of shame or apology on her part. But yeah good luck to you and your staff with running your "perfect"...

   Read more
avatar
2.0
5y

Today four of us went to Ragu for dinner after seeing all the positive reviews and some recommendations from friends. Our enthusiasm was slowly dying out from the first interaction with the waitress. Riesling was not available even though it was listed on the menu and the Primitivo that we got instead, was served at warm, room temperature. When we asked the waitress what soup was served today, she replied plainly pomidorowa (tomato soup). Hmm... at an authentic Italian place I would expect the waitress to at least to explain the flavors of the soup. For example garlic, basil, fresh tomatoes, Parmesan, cream, etc. Her reply did not spark any interest in any of us to order the soup. The most disappointing was the wait time for our meal. It was a solid 45 minutes and the waitress didn’t come back even once, to check on us or to update us on the time of our food arrival. As expected from the lack of her professionalism from the very beginning, she did not apologize nor did she explain the long wait time. The food was just ok. Gnocchi was delicious, rigatoni was good without any “wow” effect, and tortelli was less than mediocre. It was stuffed with pretty plain ricotta cheese and served on a bed of spinach with not much flavor. The description of the dish was very confusing and suggesting that the torteli was supposed to be stuffed with ricotta and spinach. Maybe the chef should revise the description on the menu. The ambience of the restaurant has a lot to ask for. The proximity of the tables is such, that your elbow touches the elbow of the person sitting at the next table. Also, one of the small tables was located under the wall hook for coats and right next to the bathroom door. We were sitting one table over and even we could see the inside of the bathroom anytime a guest was walking in or out of it. Couple less tables would improve the ambiance and coziness and increase clients’...

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avatar
1.0
16w

I had a very disappointing experience at Ragu in Wroclaw. I ordered a roast beef pasta. In the Polish menu, the word “tartar” was included in the dish name, but I didn’t notice it because all dishes were listed in Polish. The English description only said “roast beef”, so I expected cooked beef, not raw meat.

When the dish arrived, it was topped with raw meat. Due to medical reasons, I politely asked if they could cook it for a couple of minutes. The brunette waitress who brought the food — glasses, medium height, the only non-blonde waitress working on Sunday 10/08 around 8 PM — was extremely rude and unhelpful. She immediately refused, repeatedly saying “you ordered it like this”, without offering any alternative or even checking with the chef.

When I asked for the bill, I explained the situation to another waitress and specifically requested the brunette waitress’s first name. I clearly stated that I was not asking for any private information like a surname — only her first name — yet she still refused to give it. She offered to call the brunette waitress so I could speak to her again, which she did, but even after I asked 3–4 more times, the brunette waitress still refused to give her name. Neither of them listened to me or apologised.

I also asked for the manager but was told, “it’s Sunday, we don’t have a manager today.” Normally, I would resolve such an issue professionally with a manager, but that was not possible in this case.

I have been to this restaurant at least 10 times before and genuinely liked it. I never imagined I would encounter something like this here, but after this experience, I do not plan to return.

Refusing to provide a staff name when a customer wishes to make a complaint is unacceptable and shows a lack of accountability. Combined with the unwillingness to help when a simple solution was possible, this left me extremely...

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Posts

BlażejBlażej
I'd like to share the abominable experience I experienced at this restaurant on October 22, around 8pm, where I had previously frequented at least twice a month. The communication of error started from when I'd ordered a bottle of wine to this blonde server lady with a tattoo and her friend came later instead with 2 glasses of wine. When I'd told her about the error they brought the actual bottle saying that the 2 glasses were on the house. Not bad, it was actually an upgrade. Then we had 2 appetizers and 2 pasta which was all good. The problem arose when I actually asked for the check telling her that I wanted to takeout the remaining 3/4 left Carbonara home too. This was after she'd told me that the kitchen was closing in 5 minutes and whether I'd like to make a last order or any last takeout requests. Feeling bad that I'd have to make the kitchen staff work after closing hours I asked her to pack the 3/4 remaining carbonara and the 1/4 left vongole. What surprised me was when the bill came with an "extra" carbonara and she charged me for 2 carbonara insisting that I had ordered "another" carbonara when in fact I hadn't and in reality had asked her to pack the remaining carbonara; after all I had literally pointed at the remaining carbonara with my hands and said in clear English "I'd like to take home THIS carbonara". Anyway, the most shocking part came later when acknowledging I was in a country where English is a non-native language I said "oh there must've been a misunderstanding on both sides but does that mean I have to pay for both of our misunderstandings?" the kelnerka lady simply said "yes" with 0 apology or any hint of remorse at all of her wrongful understanding or consequence thereafter, and I ended up paying for the whole bloody carbonara when I'd clearly told her I just wanted my leftover taken away. What a HORRIBLE dining experience this ended up being!!! Reply to your answer: You are not sorry at all for my ruined evening as you are constantly defending your server's blatant mistake. To reiterate what personally happened at your restaurant, your server made her first error when she brought the wrong wine order, which she made up for. She made her second error when she brought the extra Carbonara instead of packing the remaining one. She made her third and decisive error, despite me having given her a chance to atone for her mistake, when she forcibly imposed the extra Carbonara bill on me with zero hint of shame or apology on her part. But yeah good luck to you and your staff with running your "perfect" restaurant!😊
T.T.PusleckiT.T.Puslecki
Encouraged by my friend, we went to dinner at the famous Ragu restaurant. My expectations were very high because I heard only positive opinions from him. At first glance, the restaurant has a very modern decor, very clean, quite nice service, but a bit too crowded. Now it's about food. I ordered carbonara and unfortunately it was the worst carbonara I have ever eaten in my life. After trying this pasta, my friend who invited me said, "You make a better one." I lived in Rome for 2 years and I really know the taste of carbonara. CARBONARA has nothing to do with the original pasta. My friend's spinach ravioli was good but tasteless as he said. I heard that your restaurant was TOP 10 in Wrocław... what happened? I live permanently in the USA and travel a lot eating in different restaurants. Usually, I don't like to criticize, but this time I'm doing it for your good. See you next time. Good luck
MarkosMarkos
Good place to eat some pasta but wouldn't call anything perfect or the best. Positives: Very good ragu pasta, an ok carbonara and some ok pappardelle di manzo with the marinated beef which was very tender. Also very nice idea to use pasta as a straw in the cocktails. Negatives: the place has long queues on the weekends and there is no structure to track them while many tables can be seen empty inside the restaurant. From the food, the beef tartare was quite bad due to the nuts. Who puts nuts in a tartare ? The flavour of the nuts was so strong that was overshadowing any other taste, which was a shame because the beef taste was good IF eaten by itself. Also MINT and HONEY in the Greek salad ? As a Greek, this almost made me cry. All in all, worth a visit in the weekdays were you can actually reserve a table and you don't have to wait in a huge queue that can last over 1h.
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I'd like to share the abominable experience I experienced at this restaurant on October 22, around 8pm, where I had previously frequented at least twice a month. The communication of error started from when I'd ordered a bottle of wine to this blonde server lady with a tattoo and her friend came later instead with 2 glasses of wine. When I'd told her about the error they brought the actual bottle saying that the 2 glasses were on the house. Not bad, it was actually an upgrade. Then we had 2 appetizers and 2 pasta which was all good. The problem arose when I actually asked for the check telling her that I wanted to takeout the remaining 3/4 left Carbonara home too. This was after she'd told me that the kitchen was closing in 5 minutes and whether I'd like to make a last order or any last takeout requests. Feeling bad that I'd have to make the kitchen staff work after closing hours I asked her to pack the 3/4 remaining carbonara and the 1/4 left vongole. What surprised me was when the bill came with an "extra" carbonara and she charged me for 2 carbonara insisting that I had ordered "another" carbonara when in fact I hadn't and in reality had asked her to pack the remaining carbonara; after all I had literally pointed at the remaining carbonara with my hands and said in clear English "I'd like to take home THIS carbonara". Anyway, the most shocking part came later when acknowledging I was in a country where English is a non-native language I said "oh there must've been a misunderstanding on both sides but does that mean I have to pay for both of our misunderstandings?" the kelnerka lady simply said "yes" with 0 apology or any hint of remorse at all of her wrongful understanding or consequence thereafter, and I ended up paying for the whole bloody carbonara when I'd clearly told her I just wanted my leftover taken away. What a HORRIBLE dining experience this ended up being!!! Reply to your answer: You are not sorry at all for my ruined evening as you are constantly defending your server's blatant mistake. To reiterate what personally happened at your restaurant, your server made her first error when she brought the wrong wine order, which she made up for. She made her second error when she brought the extra Carbonara instead of packing the remaining one. She made her third and decisive error, despite me having given her a chance to atone for her mistake, when she forcibly imposed the extra Carbonara bill on me with zero hint of shame or apology on her part. But yeah good luck to you and your staff with running your "perfect" restaurant!😊
Blażej

Blażej

hotel
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Affordable Hotels in Wrocław

Find a cozy hotel nearby and make it a full experience.

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Encouraged by my friend, we went to dinner at the famous Ragu restaurant. My expectations were very high because I heard only positive opinions from him. At first glance, the restaurant has a very modern decor, very clean, quite nice service, but a bit too crowded. Now it's about food. I ordered carbonara and unfortunately it was the worst carbonara I have ever eaten in my life. After trying this pasta, my friend who invited me said, "You make a better one." I lived in Rome for 2 years and I really know the taste of carbonara. CARBONARA has nothing to do with the original pasta. My friend's spinach ravioli was good but tasteless as he said. I heard that your restaurant was TOP 10 in Wrocław... what happened? I live permanently in the USA and travel a lot eating in different restaurants. Usually, I don't like to criticize, but this time I'm doing it for your good. See you next time. Good luck
T.T.Puslecki

T.T.Puslecki

hotel
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Good place to eat some pasta but wouldn't call anything perfect or the best. Positives: Very good ragu pasta, an ok carbonara and some ok pappardelle di manzo with the marinated beef which was very tender. Also very nice idea to use pasta as a straw in the cocktails. Negatives: the place has long queues on the weekends and there is no structure to track them while many tables can be seen empty inside the restaurant. From the food, the beef tartare was quite bad due to the nuts. Who puts nuts in a tartare ? The flavour of the nuts was so strong that was overshadowing any other taste, which was a shame because the beef taste was good IF eaten by itself. Also MINT and HONEY in the Greek salad ? As a Greek, this almost made me cry. All in all, worth a visit in the weekdays were you can actually reserve a table and you don't have to wait in a huge queue that can last over 1h.
Markos

Markos

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