Abadia — Restaurant in Évora

First of all I hate writing negative reviewes, but this rating is based on the respond of the owner ... and the not so nice received food. To keep it short: Waited almost 40 min to get the dish of the day. French fries arrived completely cold. Asked for hot french fries. The whole plate with the french fries came back re-heated in the MICROWAVE and as consequence the fries were mush. When adressing the issue to the owner, he just replied "It's like that" ! No excuse, no change of plate, no nothing....

What a delight!! We wandered just slightly off the main square to look for a restaurant that was open, and I couldn't be happier we stumbled on this place! We had the pork meal for 2, which had 4 or 5 different cuts off pork. (All were delicious, especially the black pork!) A salad and potato chips accompanied the meal, which were both simple and wonderfully prepared. Very friendly staff. Make it a point to try this place out... You won't be...

This is a very casual but very tasty restaurant. The service is super attentive and fast. Traditional soup (made from shark) was incredible. It was a meal in itself. Bochecha de Porco (pork cheeks) was very good. The veal was great as well. It is not a Michelin star quality place but very cozy and super authentic. Highly recommend...