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Capricciosa Carcavelos — Restaurant in Cascais

Name
Capricciosa Carcavelos
Description
Nearby attractions
Praia dos Gémeos
Carcavelos, Portugal
Carcavelos beach
Portugal
Praia da Torre
Passeio Marítimo de Oeiras, Oeiras, Portugal
Forte de São Julião da Barra
Av. Marginal 10, 2780-267 Cruz Quebrada, Portugal
Nearby restaurants
A Pastorinha
Avenida Marginal, Praia de Carcavelos, 2775-604 Lisboa, Portugal
Bar dos Gémeos
Av. Marginal, 2775-604 Carcavelos, Portugal
Bar Moinho
Praia do Moinho, Praia de Carcavelos, 2775-000 Carcavelos, Portugal
Windsurf bar
Av. Marginal, Praia de Carcavelos, 2775-604 Carcavelos, Portugal
Grande Onda
Av. Marginal, Praia de Carcavelos, 2775-604 Carcavelos, Portugal
Paula’s Kitchen
R. Grécia 16, 2775-408 Carcavelos, Portugal
Carruagem Luar da Barra
Parque Da Torre-Passeio Maritimo, Oeiras, Lisboa, 2780-064 Oeiras, Portugal
Poke House - Nova University
R. da Holanda 1, 2775-405 Carcavelos, Portugal
Torre Mar
Passeio Marítimo de Oeiras, 2780-267 Praia da Torre, Portugal
Honorato Pizza
R. Alemanha 297, 2775-395 Carcavelos, Portugal
Nearby local services
Praia do Moinho
Carcavelos, Portugal
Piscina Oceânica de Oeiras
Piscina Oceânica |, Av. Marginal, Praia da Torre, 2780-267 Oeiras, Portugal
Green Computer
Alto da Barra Galleries, Av. das Descobertas 59 loja 120, 2780-053 Oeiras, Portugal
Nearby hotels
MILESTONE by Tribera Carcavelos Nova
R. da Holanda 1, 2775-405 Carcavelos, Portugal
Cascais Beach House
Praceta Girassol Bloco D, 2775-664 Carcavelos, Portugal
Related posts
Keywords
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Capricciosa Carcavelos things to do, attractions, restaurants, events info and trip planning
Capricciosa Carcavelos
PortugalCascaisCapricciosa Carcavelos

Basic Info

Capricciosa Carcavelos

Avenida Marginal Sector Nascente, 2775-604, Portugal
4.3(5.8K)
Closed
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delivery
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Ratings & Description

Info

attractions: Praia dos Gémeos, Carcavelos beach, Praia da Torre, Forte de São Julião da Barra, restaurants: A Pastorinha, Bar dos Gémeos, Bar Moinho, Windsurf bar, Grande Onda, Paula’s Kitchen, Carruagem Luar da Barra, Poke House - Nova University, Torre Mar, Honorato Pizza, local businesses: Praia do Moinho, Piscina Oceânica de Oeiras, Green Computer
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Phone
+351 21 457 9254
Website
capricciosa.com.pt
Open hoursSee all hours
Mon12 PM - 12 AMClosed

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Featured dishes

View full menu
dish
Spaghetti Alla Bolognese
dish
Risotto Ai Funghi
dish
Calzone Italiano
dish
Torta Della Mamma Con Gelato
dish
Tarte Di Lima

Reviews

Live events

Jantar Romântico
Jantar Romântico
Sat, Feb 14 • 7:45 PM
Rua das Palmeiras, Lote 5 - Quinta da Marinha, 2750-005
View details
Horizonte de Quéops: Viagem ao Antigo Egito
Horizonte de Quéops: Viagem ao Antigo Egito
Thu, Feb 12 • 12:00 PM
Terreiro do Paço, Lisboa, 1100-278
View details
Museu das Ilusões - Lisboa
Museu das Ilusões - Lisboa
Mon, Feb 9 • 10:00 AM
R. Ivens 62, Lisboa, 1200-227
View details

Nearby attractions of Capricciosa Carcavelos

Praia dos Gémeos

Carcavelos beach

Praia da Torre

Forte de São Julião da Barra

Praia dos Gémeos

Praia dos Gémeos

4.5

(300)

Open until 12:00 AM
Click for details
Carcavelos beach

Carcavelos beach

4.4

(3.5K)

Open 24 hours
Click for details
Praia da Torre

Praia da Torre

4.4

(3.8K)

Open 24 hours
Click for details
Forte de São Julião da Barra

Forte de São Julião da Barra

4.5

(441)

Open 24 hours
Click for details

Nearby restaurants of Capricciosa Carcavelos

A Pastorinha

Bar dos Gémeos

Bar Moinho

Windsurf bar

Grande Onda

Paula’s Kitchen

Carruagem Luar da Barra

Poke House - Nova University

Torre Mar

Honorato Pizza

A Pastorinha

A Pastorinha

4.4

(1.3K)

Closed
Click for details
Bar dos Gémeos

Bar dos Gémeos

4.6

(944)

Open until 12:00 AM
Click for details
Bar Moinho

Bar Moinho

4.1

(602)

Closed
Click for details
Windsurf bar

Windsurf bar

3.9

(1.4K)

$$

Closed
Click for details

Nearby local services of Capricciosa Carcavelos

Praia do Moinho

Piscina Oceânica de Oeiras

Green Computer

Praia do Moinho

Praia do Moinho

4.4

(641)

Click for details
Piscina Oceânica de Oeiras

Piscina Oceânica de Oeiras

4.1

(1.1K)

Click for details
Green Computer

Green Computer

4.4

(35)

Click for details
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Reviews of Capricciosa Carcavelos

4.3
(5,797)
avatar
1.0
2y

First of all the food is good but honestly dining in this place is like getting multiple slaps in the face. The servers hate you so much that you feel like it’s a punishment for them to work there. Starting from the front door, there is literally no one to great you and when/if you manage to get the table you will get a menu in Portuguese and would have to beg to get it in English if you’re not local. Today for example me and friend have been shown a hand (talk to the hand cause face is not listening)into our faces when we asked for an English menu, honestly a first in a restaurant. After literally doing jumping jacks and trying to send smoke signals to the staff you manage to place an order but if you need anything else like ashtray you need find where they keep them and take it yourself( tip waiting staff station outside, on the lower shelf) cause otherwise you won’t ever get it. In general the staff is acting like you have syphilis and avoids you at all costs. The food is okay tho, would recommend some pizzas and definitely try a lemon tart for dessert( however good luck in trying to order the dessert because they take the menu away as soon as you order your mains). Waiting time to pay is also shocking but never mind. In general if you want to feel like everything’s your fault and you don’t deserve to be somewhere, you...

   Read more
avatar
3.0
2y

The place is really beautiful from the outside so we decided to give a try.

There are two lines: one for those with reservation and the other for those without it. Since we're just walking by, we had to join the latter.

The first lowlight was the fact that the waitress told us there were only available tables at the outside patio when there were several of empty tables on the inside. Maybe they were all reserved, but still, sounded/looked stupid. I wouldn't be making a big deal of it if it wasn't extremely windy and cold in the outside. The view was nice, a very beautiful sunset painted the background but still, we had to dine under cold wind.

The table service wasn't good either. We had to wait about 10 minutes to be answered and, after ordering our food, it took something around 25 minutes to get it on our table.

I ordered Rotolini (pepperoni-tomato-cheese stuffed garlic bread) for sliders and 4 Formaggio pizza as main dish. My wife ordered a Margherita pizza. To drink, a beer mug and a lemonade with red fruits. The pizzas were good, but the crusts were way too thin (we're not expecting a pan or napolitan pizza, but still too thin). The Rotolini was very good (although quite expensive, considering the size of the portion). The lemonade was the highlight of the meal.

It was a valid experience but I...

   Read more
avatar
1.0
7y

Honestly the worst meal I had during my week holiday in the area. We went to the one in Cascais and enjoyed our meal so were expecting more of the same.

We arrived and were seated quickly, our starters came out quickly and wasn't as good quality as the Cascais restaurant, however our mains were terrible. They arrived within 15 mins of us sitting down but had obviously been made long before.

My husband had lasagne and said it was warm in some places and cold in others, suggesting reheating. I had the bolognese pizza, the same as I had in the other Cascais restaurant. It was clear they had made a plain pizza and thrown some reheated bolognese and raw mushrooms on top (the whole thing was cooked together at the other restaurant). The pizza was cold and soggy.

We paid cash and waited for our change as we weren't tipping this terrible meal. After the server took the money we didn't see him for 20 mins, then he didn't come near us for another 5 at least. Eventually he came back looking a bit sheepish, and asked if we had received our change yet. He did bring it over then but I wasn't very happy that they were obviously hoping we'd just leave.

During the meal there was some sports event on the TV and there were some people shouting and screaming at the TV, not really what I expect when I go out for a...

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Posts

André FilipeAndré Filipe
The place is really beautiful from the outside so we decided to give a try. There are two lines: one for those with reservation and the other for those without it. Since we're just walking by, we had to join the latter. The first lowlight was the fact that the waitress told us there were only available tables at the outside patio when there were several of empty tables on the inside. Maybe they were all reserved, but still, sounded/looked stupid. I wouldn't be making a big deal of it if it wasn't extremely windy and cold in the outside. The view was nice, a very beautiful sunset painted the background but still, we had to dine under cold wind. The table service wasn't good either. We had to wait about 10 minutes to be answered and, after ordering our food, it took something around 25 minutes to get it on our table. I ordered Rotolini (pepperoni-tomato-cheese stuffed garlic bread) for sliders and 4 Formaggio pizza as main dish. My wife ordered a Margherita pizza. To drink, a beer mug and a lemonade with red fruits. The pizzas were good, but the crusts were way too thin (we're not expecting a pan or napolitan pizza, but still too thin). The Rotolini was very good (although quite expensive, considering the size of the portion). The lemonade was the highlight of the meal. It was a valid experience but I wouldn't try again.
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Orhan UgurOrhan Ugur
Restoran konumu çok güzel, açık teras alanı ve kapalı alanları mevcut. Servis hızı gayet güzel, yemekler çok lezzetli. Ben Gamberi (hafif acılı ve karidesli pizza) yedim. İçecek olarak da meyveli kırmızı şarap (frutos vermelhos) tercih ettim. Hepsi çok lezzetliydi.
Marina NobreMarina Nobre
If you like Italian pasta, especially carbonara, forget about it. How can a carbonara have “natas”? Natas is basically a white sauce — completely wrong for this dish. I asked them to remove it, and yes, they did, but the pasta then came out completely dry and overloaded with garlic. This is nowhere near an authentic Italian carbonara. So if that’s what you’re looking for, don’t bother. It may also be that I recently went to another restaurant, Pasta Non Basta, and they truly surprised me — their carbonara is authentic, one of the best I’ve had outside of Italy. So maybe I had a very good reference point for what real carbonara should be. Still, it’s unacceptable to serve it with “natas” (white sauce) and then, without it, deliver a plate that’s super dry, heavy on garlic, and topped with bad ham. They do have other good dishes — I’ve tried their shrimp pasta before, and it was nice. Their pizzas are also decent. But carbonara? Absolutely not. I was really disappointed. This is not an Italian restaurant at all; it’s more like a mix of Portuguese, Brazilian, and Italian cuisine. So be careful with what you order. And the bacon/prosciutto? It was more like ham — super thin, not crispy, and the plate was basically 50% bacon and 50% pasta. Totally unacceptable
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Cascais

Find a cozy hotel nearby and make it a full experience.

The place is really beautiful from the outside so we decided to give a try. There are two lines: one for those with reservation and the other for those without it. Since we're just walking by, we had to join the latter. The first lowlight was the fact that the waitress told us there were only available tables at the outside patio when there were several of empty tables on the inside. Maybe they were all reserved, but still, sounded/looked stupid. I wouldn't be making a big deal of it if it wasn't extremely windy and cold in the outside. The view was nice, a very beautiful sunset painted the background but still, we had to dine under cold wind. The table service wasn't good either. We had to wait about 10 minutes to be answered and, after ordering our food, it took something around 25 minutes to get it on our table. I ordered Rotolini (pepperoni-tomato-cheese stuffed garlic bread) for sliders and 4 Formaggio pizza as main dish. My wife ordered a Margherita pizza. To drink, a beer mug and a lemonade with red fruits. The pizzas were good, but the crusts were way too thin (we're not expecting a pan or napolitan pizza, but still too thin). The Rotolini was very good (although quite expensive, considering the size of the portion). The lemonade was the highlight of the meal. It was a valid experience but I wouldn't try again.
André Filipe

André Filipe

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Find a cozy hotel nearby and make it a full experience.

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Restoran konumu çok güzel, açık teras alanı ve kapalı alanları mevcut. Servis hızı gayet güzel, yemekler çok lezzetli. Ben Gamberi (hafif acılı ve karidesli pizza) yedim. İçecek olarak da meyveli kırmızı şarap (frutos vermelhos) tercih ettim. Hepsi çok lezzetliydi.
Orhan Ugur

Orhan Ugur

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

If you like Italian pasta, especially carbonara, forget about it. How can a carbonara have “natas”? Natas is basically a white sauce — completely wrong for this dish. I asked them to remove it, and yes, they did, but the pasta then came out completely dry and overloaded with garlic. This is nowhere near an authentic Italian carbonara. So if that’s what you’re looking for, don’t bother. It may also be that I recently went to another restaurant, Pasta Non Basta, and they truly surprised me — their carbonara is authentic, one of the best I’ve had outside of Italy. So maybe I had a very good reference point for what real carbonara should be. Still, it’s unacceptable to serve it with “natas” (white sauce) and then, without it, deliver a plate that’s super dry, heavy on garlic, and topped with bad ham. They do have other good dishes — I’ve tried their shrimp pasta before, and it was nice. Their pizzas are also decent. But carbonara? Absolutely not. I was really disappointed. This is not an Italian restaurant at all; it’s more like a mix of Portuguese, Brazilian, and Italian cuisine. So be careful with what you order. And the bacon/prosciutto? It was more like ham — super thin, not crispy, and the plate was basically 50% bacon and 50% pasta. Totally unacceptable
Marina Nobre

Marina Nobre

See more posts
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