Momoda Table BBQ — Restaurant in Póvoa de Varzim

First time eating Korean BBQ, all 4 of us:

We were immediately seated and greeted with a small entree dish and it didn't take long for us to decide because the menu wasn't big and generally had an easy overview. The rating was done by all 4 of us, but I can only do a written rating by myself. My friend and I ordered the Staircase plate aswell as the 3x3. We were really hungry, but barely finished it. The dishes were perfectly in price range. Our side dish included slightly spicy seasoning, a sweet and spicy sauce and some garlic aswell as jalapeños. The meat with the sauce and seasonings was really good. I especially liked the Wagyu. Our waitress was very nice and courteous. As our fire went out it was immediately switched with new coal and the grill plate above it immediately heat up. Everything was clean and the plate pan was already oiled up as it came to our table. When we finished our vegetables, the plate was immediately switched to a meat pan too. At the front of the restaurant we saw a rack full of beautiful clothes and after we paid, our waitress helped us get dressed and took a few pictures of us. We had a lot of fun and have a lot of beautiful pictures. No matter what age or gender, you should definitely do it too. Even the men look good in traditional Korean clothing. ;) Definitely an experience for everyone. Will definitely...

I finally was able to try this place. We came in on Tuesday evening for dinner (7 pm). It has great vibes with clean atmosphere. All-you-can-eat concept for €21.90 (dinner). It has decent amount of variety of meat selection to grill. The food quality was okay (average/mediocre), not the best - but what’s lack in flavor is made up with the quantity. I wish they have better sauce for dipping (since most of the meat are not marinated). The fried food tasted great. The corn dogs don’t taste like what it’s supposed to taste like. Tteokbokki needs more gochujang and flavor in the sauce. Eel rice tasted good, but the eel and rice quantity is not balanced (too much rice). Crispy pork belly is my favorite from the menu.

The service was good. The server was friendly. They can chef the grill top and the charcoal when we asked them to change it. I wish the communication between our orders (tablet/computer)to the kitchen was better. There were several items we ordered from the tablet/computer that never made it to our table. The waiting period can take some times when the restaurant has a lot of people.

Overall, it’s a good place to go to when you are hungry and have at least a couple of hours to dine. You can order whoever you want (make sure to eat and finish what your order - food waste is...

I had a wonderful experience at this Korean restaurant! The food was simply delicious. I tried the tteokbokki, bibimbap, and beef, and each dish amazed me with its authentic flavor and the quality of the ingredients. The tteokbokki was cooked to perfection, with the right texture and just the right amount of spicy sauce. The bibimbap was a burst of flavors, with all the ingredients fresh and well-seasoned. The beef, on the other hand, was tender and juicy.

In addition to the exceptional food, the restaurant's atmosphere is cozy and well-decorated, making the experience even more enjoyable. The staff was attentive and helpful, which made the visit even better. I highly recommend this place to anyone looking to enjoy authentic...