BEHER Porto — Restaurant in Porto

A terrible experience!! We reserved a table on the app for 5 people at 8pm. We arrived around 8.03pm. They kicked us out of the table we had reserved without having finished at 9.10pm. The waitress, by order of the supervisor, came to our table and without thinking twice she told us "I need the table" all this without us having finished our coffees and shots. In the reservation, there is no maximum time limit and when we sat down they didn't tell us anything either. What happened then? That five local people arrived at this establishment without a reservation and they preferred to kick us out and seat them. Wow!!!! The food is fine, but there are very good places around where you are treated better and the customer service is not so bad. At least in our case. If you want to enjoy a quiet dinner, refrain from entering...

My brother and I stumbled upon Beher Porto by chance, and we loved it so much at lunch that we had to come back for dinner! This place is a true gem for anyone who enjoys quality Spanish ham and well-prepared meat dishes.

The presunto sandwiches were absolutely delicious—perfectly balanced flavors with high-quality ingredients. The meat dishes were just as impressive, cooked to perfection and full of rich, authentic taste. Beyond the food, the restaurant was spotless, well-maintained, and had a great atmosphere. The staff was friendly and provided excellent service, making the whole experience even better.

If you're in Porto and looking for a great spot to enjoy amazing food in a welcoming setting, Beher Porto is a must-visit. I’ll definitely be back next time I’m...

Not worth your money or time, for sure other places you can go to which are much better & where they would actually like your custom.

When walked in, place was empty (clearly after rush of lunch, but they say to be open whole day, so we went in); no one said hello or anything.

Staff were uninterested. We ordered toast with advocado & Iberico and the burger. Oh my...advocado was completely brown and the burger bun (small ciabatta bread) was rock hard, like proper hard, could not chew it. Chips were drenched in fat/oil. Burgermeat was ok-isch but not seasoned at all and Iberico on top did not taste ok. We left it.

Looks pretty from outside, but walk on, much lovelier places just a few yards...