Passatempo Restaurante Café Cervejaria — Restaurant in Porto

The wait staff is chaotic, I was the 2nd person to enter for lunch 22 minutes waitng a staff member from the kitchen who witnessed the fiasco from the kitchen window had tto inform the staff to do there job and help me. I questioned the waiter if i invisible! One wait staff in particilar he is very selective on who he serves, he serves the familiar guest the regulars only everyone else is irrelevant , he unashamedly walks past you as if you are a painting on the wall, regardless if you are in his area of service or not! 43 minutes later, I recieved my plate food cold, and a still missing part of my order. The kitchen staff is a well oiled machine. And the food is good if you can... A.)Order it, B.)Get it complete, C). Recieve it...

I had lunch here earlier this week. I waited 15 minutes for a waiter to take my order, even though I had already asked a waitress inside whether I could order on the terrace, where I was sitting, and despite gesturing towards two of her colleagues who were serving on the terrace.

The dish I had (arroz de tamboril) was described as being with monkfish; there was no taste of monkfish, only espada (swordfish) which is completely different in taste and quality. It was lacking in flavour and had nothing to recommend it, really.

Overall, therefore,...

We were here before seven when most restaurants were still closed. This one was open already so we went in. The waiters that helped us were kind and explained their menu well. I do think the real cook was not working yet though. The food we got was of poor quality. The fries were completely dry and hard and the main dish was also overcooked. Later, past the usual opening time, we saw different people working in the kitchen and food that came out looked like they were made of much...