Portofino Restaurante — Restaurant in Sesimbra

🌊✨ Sesimbra — A Hidden Gem on Portugal’s Coast ✨🌊

Nestled between the mountains and the sea, Sesimbra completely stole our hearts. This charming coastal town blends breathtaking natural beauty with rich culture, fresh seafood, and warm local hospitality.

From walking along the golden sands of Praia do Ouro to exploring the ancient castle overlooking the town, every corner felt magical. 🏰⛱️

And let’s not forget the food — the freshest fish, incredible sushi, and unforgettable meals like the one we had at @portofinosesimbra. 🍣🦐🍷

Sesimbra is a perfect day trip from Lisbon or a relaxing destination all on its own. Whether you’re into hiking, diving, food, or just soaking up the views, this place has something special for everyone.

📍 Add Sesimbra to your Portugal travel list — you won’t regret it!

#Sesimbra #PortugalHiddenGems #CoastalPortugal #AylinTravelCo #PortugalTrip #SesimbraViews #SeafoodLovers #BeachVibes #ExplorePortugal...

Upd: Sorry, it would be fair to add a reason why I didn't like it.

I gave a low rating because of how I was treated when I asked to use the bathroom. There were no public toilets around, so I politely asked the staff if I could use theirs. I was dressed respectfully and behaving politely, but the waiter refused, saying it's only for clients. The restaurant was nearly empty at the time, with just one occupied table.

I understand they’re not obligated to allow it, and this is a subjective matter—but I personally find it unwelcoming when someone who wants to pee is forced to become a customer just to use the restroom. I ended up going to another nearby restaurant, where I was warmly welcomed and also had a great lunch.

If this restaurant hopes to attract new clients, I believe a more considerate approach would...

We showed up here with our two kids mid-week with no reservation, half-expecting to be turned away. But the staff were immediately very welcoming, and sat us outside at a table with a prime ocean view. We had the salmon ceviche to start, which was very good. For our main we ordered the Turbot for two, which by Portuguese standards was expensive (but still cheap compared to US prices), but boy was it worth it - beautifully prepared, filleted tableside, and served with simple sides that really let the flavor of this wonderful fish shine. The staff were very friendly and accommodating throughout our meal. Overall a great experience that didn't feel overly touristy like some of the fish places in town. And you can't beat...