Frioli — Restaurant in Bucharest

After visiting this place two days in a row, I got a pretty good idea about it. The pasta is OK, above average, but nothing to write home about. The Carbonara and the Frioli are good, but beware of the beef meat, which, at least for me, was too chewy to be enjoyable. But, unexpectedly enough, the star was the Tiramisu that tasted great on both days.

My biggest complaint about this place has to be its inconsistency. As others said, if you order the same thing again, it won't taste the same. This is what happened with my Tiramisu, which was very good one day and excellent the next day, being more succulent and tasty. Overall, it's a good place to get some pasta, but a bit far from their slogan "Pasta de Autor". "Speed Pasta" would have been more...

Bugs that come from the kitchen, disgusting smell around the joint and nasty behaviour by the cooking staff (scratching nose above the food). If you blind test the food without knowing about the above, it is average at best. Crazy to say this - premade canned pasta sauce is much better. I have eaten 6 different pastas here but after seeing the amount of roaches going about I have had enough. Nasty,...

I was a loyal customer and recommended them many times. Last time I had Carbonara, it tasted very bitter (my assumption is that they used expired/old cream). Ate about 1/4 of the portion and I was incredibly sick the whole day after (vomiting and all the trouble). Never...