S5 by Angie — Restaurant in City of Belgrade

Amazing experience! I had the honor of attending the opening of the restaurant. The atmosphere is both unique and welcoming. The lounge has a speak-easy feel that makes you feel like you are in someone's house. Once you enter the dinning rooms you enter into a more elegant yet still welcoming environment. The service is friendly and personable which is something I hope to see in more fine dining restaurants. The food is very elegant and taste amazing. I had the tasting menu with the wine pairing. It was nice to see some very interesting Serbian grade varieties and producers making up the majority of the wine list. Anđela, the Head Chef, is very creative and passionate in her approach to cuisine. She has spent time all around Europe learning about food and perfecting her skills. Most notably she spent time in Italy apprenticing under the world famous, 3 Michelin Star Chef, Massimo Bottura at Osteria Francescana. You can see this influence come through her food and story telling. She is bringing a modern cuisine to Belgrade which is refreshing to see and which is something Serbia needs. I would honestly say, the future of the food seen in Serbia is going to be driven by this young talented chef and hopefully a presence in a future Michelin Guide. Definitely worth eating here! You can't say you have experienced the Belgrade food scene if you haven't eaten here. I can't wait to see what Chef Anđela Risimić has in store for the future of this restaurant on...

This is definitely the best restaurant I've visited in Belgrade. Highly recommended, especially if you are a foreigner visiting Belgrade looking for something different. This is definitely not your average looking restaurant. Located in a converted apartment, it looks more like a private dining room, very intimate and cosy. There is vintage Scandinavian furniture inside, and the overall impression inside is one of elegance and warmth. There are no fancy recipes on the menu, just real food prepared with dedication and attention to detail. I'd recommend you choose between a truly exquisite foie gras and the Costata Fiorentina steak which is absolutely amazing. Or just get both. And don't forget the dessert! Their chocolate...

Went to Salon 5 a few weeks ago. It is still in my memories of how great it was! I wish I lived closer to it so I could go more often :) The whole experience was amazing. The concept of the place is brilliant, and you truly feel at home or at a friend's house. This is largely in part due to the spectacular service - in particular Goran who looked after us was super friendly, and generally very helpful with his suggestions. This is all before you get to the food which is perfection. The foie gras, the steak, the pasta are all delicious.

I want to say a thank you to the whole team, and looking forward to coming...