일일향 논현2호점 — Restaurant in Seoul

Meal budget per person (without drinks) Category 1 (under 60000 KRW, 50 USD)

The Master Chef Mr. J.G. Kim and his head Chef Mr. J.Y Baek are very proud of their Chinese dishes and in deed they satisfy the guests' appetide.

양장피 Assorted Seafood and Vegetables in mustard sauce (35,000 KRW): With lots of ingredients, it is good as a starter.

어향동고 Minced shrimp and oak mushroom with Sichuanese sauce (37,000 KRW): The chewy mushrooms are filled with plump shrimp. It is the signature menu and super savory! The dish is one of the best in Seoul.

난자완스 Stir-fried Meatballs and Vegetables (35,000 KRW): Large Meatballs are fried evenly to the inside. Good as a side dish or a satiety.

군만두 Pan-fried Dumpling (7,000 KRW): Crispy outside and full of tender stuffing inside. Very tasty.

There are many rooms for private dining as well as spacious hall-tables. Prices are moderate and valet parking is available. Thanks to Ms. G.H Choi for her top notch...

We went there with two little kids for some simple jjajangmyun and fried rice. It was a comfortable place to dine and the atmosphere was nice, but I give it only 4 stars cos the portions were on the small side. The food...

One word: 어향동고. Make sure you order a plate when you're here. Say "oh-hyang-dong-go juseyo." Oh and don't forget to also order their old style fried rice...