A place without needs of any introduction: famous for its hotpot with beef intestine, the place is always packed full of customers be sure to come early to avoid lunch rush or dinner session
Here's a shout-out to miss ink sook Kim (sorry I didn't know how to write nor correctly pronounce Korean words
Read moreFor the first time in my life, had a mandatory team dinner here doing my first internship. I had to come here while other team members were working to get the seat for 6 as this place does not take reservation! They leave wider tables empty to accommodate group customers, so I could get in without being waitlisted.
Dishes were in general decent. Their hyped gopchang jeongol was tasteful and evidently high quality and fresh. Hadn't included picture having no time to take pics as other team members a.k.a ajae kept on doing Zzan (cheers in korean) and I had to be always ready to pick up my cup before these ajae started to drink. I really hated the experience mandated to drink with these boring ppl. Still shout out to my team leader for free dinner.
Regardless of my personal experience I took 2 stars off considering its price. 89,000 won for a soup! I don't find any reason to revisit. Not worth the money. This business can only thrive because ppl dining here are not using money from their pocket but rather using...
Read moreWhat a nice evening at this place. For old friends’ reunion, what’s better than a few bottles of soju? This place is very famous for drinkers around town and the line starts to build up from 5pm. I had to wait half an hour to get a table even I got there at 5:20 way before the COB hours.
They are mainly famous for the spicy intestine soup but steamed brisket was also great. They provide udon noodles to go with the soup and/or stock.
Service was very quick and the staffs were super friendly. They have 2.5 hour time limit per table to invite more customers.
I’ll consider this place if I had to...
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