Restaurante Abanico — Restaurant in Alcúdia

The food was tasty, especially the mixed paella and the grilled salmon.

However there was an issue with the cod fillet with mallorca "tumbet" (Bacalao). It smelled rotten and tasted funny. We did not have any stomach problems afterwards, so it might just be the way they prepared it. The waiter was professional about it and offered to change the dish to anything else on the daily menu free of charge and offered us bread with aioli and coffees and shots on the house, which was very nice of them.

Also not all waiters speak very good English, since we asked of the cod was grilled and they said yes, but it was...

This restaurant is a must visit when in Alcudia! As a solo traveller, eating tapas and paella can be difficult as they’re usually big portions or for a minimum of 2 people - not the case here! The tapas menu includes 6 dishes which can be ordered for any number of people and it’s the same for the paella! Staff are friendly and attentive, but not pushy! Service is quick and the food is unbelievable! I went for the tapas menu with pan y ali oli & it was unbelievable! The Spanish omelette was to die for - wish I’d discovered before my...

Was approached in a very relaxed way by the front of house. Shared with him that I am gluten intolerant to which he responded that they could make anything for me gluten free... Sat down and gave our order, the chef suddenly wasn't able to make any of the dishes I wanted gluten free. We'd already ordered drinks so we stayed. I ordered the one thing that they could guarantee was gluten free (seafood paella) and the food was average and...