Respect the pizza. They wrote it on the entrance, and they weren’t lying. This ain’t no frozen supermarket circle, this is pizza with soul.
The crust is charred with attitude, fluffy yet with that perfect street-bite crunch. The sauce tastes like Napoli met Madrid at 3am after a wild night and decided to never let go. The toppings are fresh, unapologetic, and bold. Mushrooms, ham, olives, and a sunny egg staring back like “Eat me, you can’t resist.”
What really hit different is that we rolled in at 22:45 while the place was closing at 23:00, and they still let us sit, order, and enjoy. No stress, no rush. Just pure hospitality with fire pizzas landing on the table. That alone earns respect.
Inside vibes are red lights, raw concrete, a little underground but classy enough to take your queen and still look cool. Outside, Chamberí streets reflect in the glass, adding that late-night cinematic mood.
Price is €10–20. For pizza that slaps this hard, that’s basically charity.
Final verdict: This is not fast food. This is not even just good pizza. This is pizza religion. And here, conversion was easy.
If you are going to tip, tip here. The...
Read moreWe’ve been a fan of this place since it came to town and was originally on Serrano. Even though the restaurant has moved, the pizza, service, and atmosphere have remained the same!
My family of four finally tried the new location yesterday and was not disappointed. We ordered the french fries (so tasty) and four, yes four, Margherita pizzas. I’m not sure what it is about these pizzas but my wife, 11-year-old son, 14-year-old daughter, and me can individually destroy a whole pizza with no help and no issues. In the states, we cannot do this. If we attempted to, we’d feel so physically disgusting afterward. However, at this restaurant, it’s no problem and we don’t roll away with a gross pizza hangover. Needless to say, the pizzas were delicious. For this food and four drinks we paid €65.
The staff is still prompt and welcoming. From ordering to receiving we waited about 20 minutes, which was perfect. Even though the location has changed, it’s nice to know their quality has not.
Overall, this place is still delicious and remains our go-to for pizza in Madrid.
Quick note, make sure to secure a reservation before...
Read moreGreat place with a fun vibe! We came by after drinks with friends and it was just what we needed. The pizza was honestly really good—wood-fired, with that proper Italian feel. We both had the Diavola and really enjoyed it.
The only small downside: they used Spanish salami instead of Italian. My boyfriend’s Italian and noticed it straight away—he said it would be even better with authentic Italian toppings. But that’s a tiny detail in an otherwise great experience.
Service was quick, the atmosphere was lively, and the pizza hit the spot. Would...
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