Restaurante MARCELO ENTRE TAPAS — Restaurant in Mojácar

Myself and my wife first visited Marcello’s following a recommendation for a Tapas lunch location , and what a recommendation ! The moment we arrived we were greeted by Marisa who was very welcoming and friendly and made us feel very welcome. The tapas was fantastic , every dish we had was great and very tasty and cooked to perfection by Marcelo himself. Throughout our whole lunchtime experience we were treated like ‘friends and family’ and not just like ‘another customer’ by both Marisa and Marcelo who were very attentive throughout our whole visit. So much so that we made a reservation for the following Friday evening, our last night before returning to the UK .

Once again we were not disappointed. The service , attention , atmosphere and most definitely the food are second to none .

We can not recommend Marcelo’s any higher , please if you are looking for that extra special service and food then most definitely give Marcelo’s a try ……. You will not be disappointed !

We can highly recommend the Potatoes and alioli (the best we’ve ever tasted) , Marcelo’s extra special Bombay potatoes and if like me you love your meat then you can’t beat the Argentinian beef ……. It’s to die for !

We own a home in Lubrin and despite Marcelo’s being a forty minute drive through mountain roads I can honestly say that we will be visiting Marcelo’s probably every time we are over.

Thank you Marcelo and Marisa , see you in six weeks...

Went for dinner last night and could not fault a thing. We did not book and immediately got seated at a table for 4. Had bread to start, followed by the sea bass, and my partner had the lamb tagine. Both came with the regions popular poor potatoes. I have to give a special mention to the lamb which was cooked to perfection. We were so full that we couldn't have dessert. We had a bottle of house red wine which went very well with our food choices. Partner also had a large beer, and the bill was under 60 euros. I have no hesitation in recommending Restaurant Marcelo, and if in the area again, I would...

Great reviews and a recommendation from a friend led me to this restaurant, But I was very disappointed by the experience. The Argentinian beef was tough and I did not finish it, and my friends fish was not good and she eat less than half of it. The two main courses, with hummus and aioli bread, 2 glasses wine and 2 beers was €65, so expensive for the standard of food served. Nice friendly service saved it from a 2 star rating. It just shows that a 4.6 star rating on Google does not always end in a...