We've been meaning to go here for some time and we are so glad we finally did. We didn't book, just called on the off chance as it wasn't high season and although they were busy we managed to get a table. The decor is really nice and maybe a little quirky but everywhere is spotlessly clean. All the staff are very welcoming and open to questions regarding the food, which by the way was extremely good. Menu choices were varied and extensive with the starters probably being the largest selection I've seen and I could have had them all. Bread, ali oli, tomato and olives were served quickly and was a very nice entrée. Starters were salmon tortilla and warm goats cheese salad. Mains were surf and turf and pork skewer, desserts were apple crumble and chocolate almond brownie all delicious. We will definitely be returning and would recommend this beautiful restaurant without hesitation. We have been advised to book in high season and I...
Read moreA very nice afternoon spent here with a great crowd of ladies who lunch. Delicious food. Good service and a reasonable price for 3 courses with ¹/² bottle of wine included in price. My starter of Deep fried brie with a berry jelly dip was exceptionally tasty. The chicken on a skewer was delicious chicken pieces with a spicy marinade,side salad and a variety of vegetables to share. The lemon mousse was nicely presented in long stemed wine glasses decorated with a swirl of cream and a few slices of strawberries. Considering there were about 40+ ladies in our group the food was served fairly quickly and at a good temperature. Very nice way to spend a dust stormy...
Read moreA hidden treasure. OK, maybe a bit over-the-top, but well worth the search as it's tucked in and a little bit hidden and discreet. Our group of 6 started with 5 different starters - no complaints about quality or quantity. The main course was more centred as most of us went for the breadcrumbed pork ("Melodi" being the clear favourite). Again, good servings. Also the sauces were tasty. For dessert the choice was the apple crumble pie. There was a collective comment that though it was good it should have been warmer, seems that all were used to hot/warm apple pie/crumble 😆 All in all a very good...
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