Nice cocktails - beware that ordering 2 margaritas during 2-4-1 happy hour will get you 4 instead.
Avoid the food.
Enchiladas were somehow burnt on top and soggy in the middle - with almost no flavour. The chicken mole was far too sweet. I do know that mole contains cocoa - but I think the chef here used chocolate instead.
Neither of us could finish our meals.
Management doesn’t seem to give a monkey’s. Staff seemed unsurprised when told we didn’t like our food, and the lady manager claimed that sweet mole was normal, and how I described the enchiladas was impossible.
Nachos - despite the menu claiming cheddar cheese - were covered in sweet American cheese-flavour sauce. They were at least hot and fresh though.
Go for cocktails - but don’t try...
Read moreIt was disappointing. I read the mixed reviews here, but I thought I would give it the benefit of the doubt.
Good mexican food it definitely isn't. We both thought it was pretty bland with no real flavour or heat to any of it. And it was missing things like salt and pepper, chilli and lime.
The service was quick and friendly, but unless the chef is changed this place will not succeed as a Mexican restaurant. We eat at a lot of mexican places and this place lacks any authenticity in the food. But more than anything it lacks flavour and seasoning.
Really disappointing as it appears to be the only mexican...
Read moreThe worst nachos I have ever had. Clearly microwaved in a large stack which resulted in soggy and unappetizing nachos. The waiting time for the food was more than an hour. When the food finally arrived it was average at best. I ordered and paid for a 0.56l beer, but the glass was 0.4l at most. Other guests ended up leaving without paying, most likely for waiting way too long. I will never return and would suggest the owners to find another living. Driving a restaurant with this approach for sure will not work...
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