Restaurant Aire — Restaurant in Sant Lluís

We could make better food at home with our air fryers and at Wetherspoons...(3 girlies on a cute holiday)

Firstly we were not allowed to sit out with a beach view due to all tables being reserved, so were consequently sat between two loud families with babies and children. We asked to be moved which was kindly accommodated.

Drinks...actually nice Sangria was lovely, would definitely recommend. A mocktail was ordered, cheaper than a normal cocktail and came with gummy sweets, yummy.

Now to the food... Garlic bread side - burned, one slice, no extra herb (parsley which is normally on garlic bread), came out cold, but was quite moist. One slice for €3.70! What! 4 cheese pizza - came out cold, hardly any tomato pizza sauce, sad and chewy. Grilled salmon - (sorry I didn't get a photo of this dreary plate) everything came out cold, vegetables seemed like they came out of a tin, only redeeming factor was the potatoes. Asked for both of these meals to be returned as they were lukewarm at best. They returned the same meals, mayo still on the potatoes.. We asked if they had just been microwaved... we were told they'd been put in the oven.... Our final meal of spaghetti bolognese came out AFTER all of this kerfuffle, and only when we'd asked about it TWICE. Also came out lukewarm and very basic. No offer of parmesan.

Definitely would not recommend. The only redeeming factor was the lovely man serenading us with a guitar.

We picked this place due to good Google reviews, but the food was beyond sub par and when we told the servers they shrugged it off. It came out so quick, but so cold. Hate to think of frozen food being microwaved or something... Gordon Ramsey's kitchen...

This place is just amazing!!

We spent two weeks in Punta prima and this was our main place to go for any lunch, dinner or just a drink. For start I would like to point out the best location of all other restaurants as it is not on the main street therefore no strangers looking to your plate. The food was truly delicious and we tried almost everything on the menu. The biggest upside and reason why I can't recommend this place enough is the staff. From the first evening I felt really welcomed and being taken care of, not to mention they recognized us since then and smiled or waved when we were just passing by. They were kind, thoughtful and talkative just enough to not bother you in any way. Occasional small and appropriate jokes just made this an unforgettable experience where you feel like being with family with the comfort of professionality.

Cannot thank you enough and if I am ever back in Menorca I will stop by no...

Cannot believe this place has a 4.2 rating, it is so below average and much better places in the area. The only redeeming quality is that it is on the beach.

Asked to look at some of the wines as I have an intolerance to high sulfite wine and typically need to drink organic, the waiter told me organic isn’t real and is just a fashion. I mean that’s just incorrect and false, there are reasons organic certifications are hard to get and there are reasons why some people like myself seek them out.

To start we shared the eggplant sticks, caprese salad, spinach and pear crepe and Spanish ham croquettes. Where do I start. Eggplant sticks are just a mouthful of oil. Caprese salad was not fresh. The crepe felt undercooked. Croquettes were average but felt reheated and not super warm.

Thought it couldn’t get worse but then my chicken came out pink and bland.

Would not recommend to anyone much better places...