If you're looking for a great place to stay in Locarno, Switzerland, you won't be disappointed with Hotel Restaurant Piazza Grande. From the moment you arrive, you'll be impressed by the warm and welcoming atmosphere of this beautiful hotel. The staff are friendly, helpful, and always willing to go the extra mile to ensure that your stay is comfortable and enjoyable.
One of the highlights of this hotel is its excellent restaurant. The menu is diverse, with something to suit all tastes, and the food is always fresh and beautifully presented. Whether you're looking for a quick bite to eat or a full-course meal, the restaurant at Hotel Restaurant Piazza Grande is sure to satisfy.
The rooms at this hotel are also top-notch, with comfortable beds, modern amenities, and stunning views of the surrounding area. The attention to detail is evident in every aspect of the hotel, from the decor to the service, and it's clear that the staff take pride in providing an exceptional guest experience.
Another great feature of this hotel is its location. Situated in the heart of Locarno, it's just a short walk from all the major attractions, including the Piazza Grande, the Castello Visconteo, and the Lake Maggiore promenade.
Overall, I highly recommend Hotel Restaurant Piazza Grande in Locarno. Whether you're visiting for business or pleasure, this hotel is sure to exceed your expectations and provide you with an...
Read moreThis is a restaurant we usually visit when we are in Locarno. But today, it was exceptionally bad food and service. I should have known when they tried to seat us in the sun instead if under the large umbrella, which had plenty of seating available. I regret not getting pictures before returning it. We ordered the Caprice salad. The chefs version of this popular dish is a frozen tomato sliced in half, with mozzarella and a basil sauce. It was difficult enough to cut through the tomato, but it was even worse as it thawed out and disintegrated as we tried to enjoy a bite. We also ordered the tuna bowl. Now, before all the haters start in on ordering a dish like this in an Italianrestaurant, the waiter recommended it. The tuna is a VERY small portion. Just under a spoon full. The rice was hard as a rock. It was probably a couple days old, the mango was very hard, and the edamame was old. We brought up these issues with the waiter, and he completely dismissed them. There is no consideration at all. Overall, with such a large variety of restaurants in the area, we won't return...
Read moreThe Service was friendly and welcoming. We ordered a large mix salad, it was very small , nice dressing Pumpkin soup. Small portion. Just ok Little squid , not good and the 5 strips of fish not much to say about that either. All of that for $128 dollars. I totally understand the reason that food is so expensive in Switzerland, still quality is important. I don’t mind paying good money for good food. I have so far not found that many good restaurants in Switzerland . The best so far was in Visp. I travel all over Europe and try different food...
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