Au canard pekinois — Restaurant in Lausanne

Au Connars Pékinois impresses with its vibrant ambiance and commendable dedication to authentic Chinese cuisine. The restaurant effortlessly balances a relaxed atmosphere with a refined culinary experience, making it an ideal destination for both casual diners and aficionados of Chinese gastronomy.

The menu showcases a well-curated selection of traditional dishes, each prepared with meticulous attention to detail and a harmonious blend of flavors. The Peking duck, a hallmark of the establishment, is exquisitely roasted to achieve a delectably crispy skin enveloping tender, succulent meat—a true testament to culinary craftsmanship.

Beyond the star attraction, the variety of offerings, from delicately steamed dumplings to perfectly stir-fried vegetables and aromatic noodles, reveal a mastery of technique and a passion for authentic taste profiles. Each dish is thoughtfully balanced, demonstrating both respect for tradition and an innovative spirit.

The service is gracious and attentive, further enhancing the overall dining experience. In sum, Au Connars Pékinois delivers a compelling fusion of taste, texture, and atmosphere that elevates it well above the typical Chinese restaurant. It is a must-visit for anyone seeking a sophisticated yet inviting exploration of...

Au canard pekinois is one of the best Chinese restaurant in Lausanne!!

We often go for Poulet basilique (delicious) or pork ribs (amazing) and the eggplant (mijoté d’aubergine). So far we’ve also tasted the fried shrimps, the duck laqué (awessssommme), the duck not laqué 🤣, the rouleaux de printemps, the brochettes, the “raviolis vapeur” and the boeuf croustillant and each time there is nothing to say when it comes to either the portion or the taste.

This time, we also had the chinese red wine and it was surprisingly very very tasty! Not too strong, not too sweet, really good wine to taste!

Price wise, if you ever were in China you’ll feel that the prices in the restaurant are expensive but compared to other restaurant in Lausanne the price/quality is definitely there so...

Among the Asian restaurants I have had in Europe this ranks as one of top ones I had. First the place is fantastic with a koi pond and a river that runs under a footbridge. The dim sum was ok but at least made from scratch in-house - they just need to take it out of the steamer sooner. The duck was surprisingly super delicious. Imagined a french Swiss duck then Peking. Crispy skin, delicious juicy meat. They took all of the fat out due to the desires of the local customers. Tell them to leave it, and it takes a lot of work to extract the fat. Love it and hope to be back soon. Also very creative tea drinks that...