I liked this place. The food (Thai) was tasty, however I think the portions were small. I assume this place is run by a family and it has such a nice and lovely atmosphere. The waitress was so kind and tolerant. It may look small from outside, but don’t be fooled! It has a bigger salon at the back and a small terrace. We went there with a group of people, but it’s also nice and cozy for a date. I loved the food, I just wished it was more. Plus, apparently the tap water was not free and we paid 2chf per bottle!!! Something else, that I have to say, the owner let me park my bike right in front of the restaurant! They were so nice about it. Loved the experience. ☺️ They also have sushi and hotpot if this is what ur...
Read moremaybe it was Sunday night.... but.... service was miserable. ordered and waited 30 min for first course to arrive. Tom kha ka soup wasn't bad, but had no spice. after clearing starters, we waited 30 minutes for the mains to arrive... or at least half of them.... the other half arrived 15 minutes later....
when they did arrive.... huge disappointment.... no flavor.... Thai food can rarely be described as bland.... but this had no flavor.... and portions were smallish.
To note, we are fans of Thai food, we often enjoy it in restaurants and prepare it at home We are not chili 🌶️ freaks, but enjoy well seasoned food. Not a single hint of Nuoc Mam in anything we ate.
I will not be...
Read moreLivraison à domicile. Il y a quelques années la commande n’arrivait pas, j’avais appelé le restaurant, ils m’avaient dit que la commande avait été supprimée. En tout, plus de 2h d’attente.
J’ai décidé de retenter le coup. Le livreur était sympathique, mais le restaurant m’a dit que ma commande arriverait à 12h50, mais elle est arrivée à 13h30. Je n’en veux pas au livreur, car le restaurant aurait pu m’avertir qu’il y aurait 40 min de retard. C’est pas grave, tant que vous communiquez l’info au client.
De plus, les sushis étaient presque tous ouverts et décomposés. J’ai payé 70.- de sushis dont la moitié n’etait plus des sushis. C’est peut être un problème d’emballage. Il faut que vous qualliez les sushis dans les boites, sinon ils bougent dans tous les sens et ça donne des sushis décomposés.
Et les nigiris thons étaient beaucoup trop chargés en thon. Une simple fine couche suffit, pas besoin de mettre des pavés de thon sur le riz.
Bref mais sinon...
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