On the menu they write that some of their meat is sourced from Australia. Buon appetito! 🇦🇺 So much for being an authentic Italian resto! This put my wife and I off so strongly - as did the cheap brasserie feel of the place - that we didn’t order food for ourselves, so there I can’t judge one way or another. They also want a CHF 2 franc supplement for sharing a pizza, which is a scandal. Anyway, we did buy a spaghetti plate for my son from the kids menu. Pasta reasonably well cooked (i.e. slightly overdone) for a child’s taste, sugo acceptable, size good. Beer on tap was cold and reasonably priced. Servers...
Read moreSummary after 20 visits. Buffet of good quality and well priced. Good quality service, friendly staff. Dog and kid friendly place. High level of hygiene, professional kitchen. Pizzas fine, not overwhelmed but no reason to complain either. Pasta dishes consistently overcooked with opportunity to improve pasta quality. Not bad pasta, but not very refined and certainly doesnt feel the cook is italian and focused on serving a nice al-dente dish. 20% overpriced vs other options a bit further from the center of the town. Very...
Read moreHad the fondue, the service was good, but it was not rush hour. For us the quantities were good, it allowed for some dried meat and a dessert without getting bloated. But if you are a big eater, get the larger portion.
The price is reasonable for a mountain village in Switzerland but is expensive compared to neighboring France. Everything is expensive here, but for a better quality.
One plus is they are open on monday night, many restaurants are closed after...
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