北門鳳李冰 — Restaurant in Da'an District

Love their pineapple and peanut flavors so much! Be careful to choose the option of take away or eat in. Take away is really hard to eat but will be perfect condition when you get home and enjoy(in the winter). If it’s in summer I will recommend to eat in and sit on the chair provided in the yard in store or stand on the street to finish it. It’s perfect to have it after the dinner. Chatting with friends and having it together are really nice way to build up this wonderful experience...

Transitional Taiwanese flavour. It's not like ice cream, much like sorbet. Today I choose 鳳李冰 （Feng Li B ing )

Diced Pineapple and pickled plum on the top, and then you can use the spoon from top to bottom, take pineapple sorbet and Perilla Plum sorbet at same time to taste the perfect balance.

Not very elegant desert, but the CP value super high!!! Just a coin, then you can get a big cup of sorbet.( you even can choose two flavour to mix!!!) And the desert here is...

I really like this non-dairy sorbet, which has an icy texture rather than a creamy one. It's more like shaved ice that has been pressed. I ordered a mix of two flavors: roasted longan and salted plum. I loved the plum flavor for its sour and refreshing taste, while the longan had a strong and sweet flavor. I'm looking forward to trying other favorite flavors such as lychee, taro, peanut,...