Bravo Burger — Restaurant in Songshan District

Great attentive service when it comes to ensuring I had my water refilled constantly. Reminded me if I needed gloves to eat burgers, and where my utensils and napkins were. The burger variety was plenty and unique, I would go back to try different flavours. I had the peanut butter beef burger and it was good. Can’t say the meat was great quality and the cheese had minimal taste (maybe the quantity was too small or the peanut butter over powered it). The beef slices for the beef bolognese were subpar, I had trouble chewing and swallowing and it the sauce was really runny while not having any of the original bolognese quality in the dish. I would say stick to the burgers. It’s nice they have options for sides of fries/ roasted mushrooms/...

I don't understand why people rave about this place, especially the peanut butter burger. First of all, the peanut butter is too sweet, and the amount they put on the burger just overkills other flavors. But the thing is, I am not even sure if other ingredients have good flavors...Why? Allow me to explain. There are a few basic ingriedients which make a burger tasty - a juicy patty, fresh tomato, crispy lettuce, and aromatic onion. The peanut butter burger has the above ingredients but none of the described taste. (Imagine onion that only has the onion texture but not the flavorful, pungunt taste. Only water comes out of it.) My friend didn't enjoy her kimchi burger either. The price of the burger is about $10 USD each. Definitely not my...

I went to the famous fast food restaurant during my vacation. The restaurant was allowed to be open for dining. I was the only customer when I arrived, probably because the outbreak of coronavirus. I tooked a seat by the window.

I ordered a peanut butter beef burger, and it contained lots of lettuce, onions and bacon. The upper hamburger bun was toasted, giving them an extra crispy and creamy flavor. The sweet peanut butter can whet my appetite while accentuating the succulent, briny flavor of the beef. With each bite, I could experience different flavor. It's a combination of sweet and salty, tender and tough, crispy and creamy,...