Two of us stayed overnight in our 2-day-1-night Tainan trip in mid April. We can feel how warm and detail-minded the host is before we checked in. She sent us a text message and ask for our check-in time, and even eventually we arrived slightly early, she still welcomed us, and gave us a bag of lovely homemade Taiwanese macarons. She is very helpful and gives clear instructions when we ask for transportation information.||||Our room is on the first floor. It is comfortable and clean. The reading common area is superb, except there is quite a lot of mosquitos. I spend my night to read the magazines (all in Chinese) on a sofa with a well-selected CD playing. ||||However, there are some constructions outside the room in the next morning (around 6am!) and I waked. Then we enjoyed our breakfast/brunch in the downstairs cafe. Food are made to order, yet it is certainly worth to wait when we tried a little bite of the runny omelette. The coffee is nice too, and you may choose different single origin blends if you are a coffee mania.||||Would certainly recommended...
Read moreTwo of us stayed overnight in our 2-day-1-night Tainan trip in mid April. We can feel how warm and detail-minded the host is before we checked in. She sent us a text message and ask for our check-in time, and even eventually we arrived slightly early, she still welcomed us, and gave us a bag of lovely homemade Taiwanese macarons. She is very helpful and gives clear instructions when we ask for transportation information.||||Our room is on the first floor. It is comfortable and clean. The reading common area is superb, except there is quite a lot of mosquitos. I spend my night to read the magazines (all in Chinese) on a sofa with a well-selected CD playing. ||||However, there are some constructions outside the room in the next morning (around 6am!) and I waked. Then we enjoyed our breakfast/brunch in the downstairs cafe. Food are made to order, yet it is certainly worth to wait when we tried a little bite of the runny omelette. The coffee is nice too, and you may choose different single origin blends if you are a coffee mania.||||Would certainly recommended...
Read moreThe setting here is very pleasant - set behind its own little garden, it's bright and cheerful. However, the meal choice is very limited: either an omelet or a sort of sausage-meat quiche. The former is made to order, the second reheated. When it's served, we find that that's the only part that's warm - cold tomato and sweet corn, cold mashed potato, cold broccoli, cold sliced potato. Although they can manage to reheat the quiche, they said they couldn't reheat the rest for us. We had to insist to have some salt and pepper. And all for an expensive NT$250 per dish.||On the other hand, they can supply an espresso - quite rare among all the drip coffee of Taiwan's coffee culture. They also do a sort of milk shake - milk mixed up with jam, in my case strawberry. They could do with using the blender some more, and faster, to blend in the fruit - too many lumps of strawberry - but at least they use good quality jam.||All-in-all, a big disappointment.||(We didn't stay here so can't review...
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