傑克兄弟牛排館臺北信義店 — Restaurant in Xinyi District

I need to make a last minute dinner arrangement around the area on a Friday night a couple of weeks ago. Most of the places are fully booked. They were still have seating. So I was a bit skeptical the place. It turns out to be a pretty okay place. The place is decently decorated. The food is not spectacular. I like the cheesy escargots but not the best cheese and escargot is a bit too small and too tough. But absolutely no complaints with the price at NT$230. The 12 oz ribeye steak only taste good from the first bite. You don’t feel the beefy flavor after the second bite. I think they must used USDA Select. I would give it a 3.5 stars. Since I cannot really find something wrong with the place and the service is good, I decided to stretch my rating...

I had the 9oz Flat Iron Steak for 600NT, my steak was absolutely perfectly cooked to medium/well, another one in our group the same, but one medium/well was definitely cooked “well done”, a pity, my coworker ordered “medium” but clearly got a medium/rare, but everyone was happy with our experience myself included. If u thinking abt a drink, absolutely skip the overpriced Heineken draft and go for a glass of wine, 180NT for a good sized glass of red was well worth it! We were a big group and I got to try both the brownie and apple pie, unless chocolate is ur most favorite flavor in the world skip the brownie which is ‘good’, but doesn’t stand out, apple pie for the win, it...

I love everything about the place, except for the unlimited chocolate flavored bread. The scallop appetizer, topped with truffles, is impeccable. My little one couldn’t stop stuffing them into her mouth. Our entrees steak and mushroom risotto are executed flawlessly. It’s such a tough call to decide whether I l enjoyed the steak or risotto more. They are both delicious, even the mashed potatoes and creamy corns are to die for. Unfortunately, they gave us only one scoop of mashed potatoes, which isn’t quite enough because it’s...