食物吃起來很普,但是價格不普,CP值超低。
感覺是個噱觀光客的店,菜單還特別有日文和英文,而且都還有照片。身為台灣人我不推薦,我覺得有更多更好的選擇。
上菜非常慢,而且店員態度都極差,客人進店後都愛理不理的,原本還不想給我們位子用餐,「允許」我們入座後就說:你們不趕快點餐的話等下就吃不到了,然後店員就走了。
我們急忙準備點餐,菜都點完要點白飯時,店員才告知說都沒飯了,白飯沒了炒飯也沒有,連米都沒有的那種,大家整個傻眼,那時連七點半都不到,也不早點跟我們說,我們還可以不用入座,直接離開就好欸,真的是不可思議!
上菜也等很久,一盤上了清盤了之後才上另一道,還以為在吃法式料理呢!
上菜也非常道地,直接把旁邊放在盤子上的公筷撞掉到桌上,也不幫你換一雙新的,就直接撿起來再插回你的菜裡,直接顛覆三觀,太厲害了!
食物一盤的份量也超少,糖醋排骨放不到半盤的感覺,而且每一個小小一顆有一半都是骨頭,吃起來很心酸。大腸套小腸也沒幾根腸,旁邊就放些東坡肉敷衍。苦瓜鹹蛋完全沒入味。其他吃了什麼都忘了。
然後還有人沒吃完的同時,店員就已經在收我們的碗盤了,一邊嚷嚷的說:我收了哦,廚房收了反正也不能點餐了。也沒想讓你坐著喝酒,杯子直接收走🤣然後還把同事椅子上的電腦包直接撞到地上去🙃
總之,沒有一道菜讓我有驚艷的感覺,只有被價錢跟服務驚嚇到,刷新三觀,真的是酷 斃了。
The food tastes ordinary, but the prices are high, making the cost-performance ratio extremely low. It seems like a tourist trap with a menu featuring Japanese and English, accompanied by photos. As a Taiwanese, I don't recommend it here at all; there are better options available.
Food serving is slow, and the staff's attitude is terrible. They ignored us when we entered, hesitated to give us seats, and rushed us to order. When we finally ordered, they informed us there was no rice, not even fried rice. The entire experience was unbelievable!
The wait for dishes is lengthy. We already empty a plate before serving the next, making it feel like fine dining. Staff served carelessly, with serving chopsticks dropped on the table and put back directly into our dish without replacing them.
Portions are small, especially the sweet and sour pork ribs, which barely fill half the plate, mostly bones. The large intestine with the small intestine had few intestines, and the bitter melon mixed with salted egg lacked flavor. The overall experience was disappointing.
Even before everyone finished eating, the staff already started collecting our plates, stating the kitchen was closed. They rushed us, took away our glasses, and even knocked a colleague's laptop bag onto the floor.
In summary, none of the dishes impressed me; instead, I was shocked by the prices and service, challenging my expectations. It was an astonishingly...
Read more古都食堂是吃了廿年、幾近每個月都會到訪的台菜餐廳。豆干炒脆瓜是必點菜色,帶著焦味的豆干吃來肥嫩。多年前曾跟同事組了一桌大吃大喝,臨時找了來台灣出差的香港同事一起吃台菜。十幾個人把大桌子擠得臂貼臂,每個人都得略略側身才能夾得到菜。第一道菜上桌大家還客氣些,卅秒掃完;第二道,廿秒;第三道,十秒。上菜的姐姐從一開始放下菜,過一會兒回來收盤子,到第三道菜時,直接等在旁邊收盤子,省得多走一趟。第一次一起吃飯的香港同事,從第一道菜時的大吃一驚,到後來笑到無法自已,前三道菜都是隣近的同事幫忙夾菜;第四道終於起身夾到菜,放近口中之後,問他吃了什麼,他回吃太快完全不知吞了什麽菜。後來一直到用完餐,都很開心愉快,因為他從沒見識過女生醬能搶菜、醬能吃的。是的,當天只有香港同事一位男性,其餘全是女生。吃到一半,有位同事去趟廁所,回座後送菜的姐姐來對剩下的菜色,這位同事就說她的愛菜還沒有上,送菜姐姐就說菜已經上過了...沒錯,這位同事去廁所的短短時間內,我們已經幫她品嚐了她的愛菜🤣🤣🤣。古都食堂真是間百吃不...
Read moreTaiwanese food. Tasty and reasonable price. Visited here for Sunday family dinner and it was crowded. Seems quite...
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