Gold Curry — Restaurant in Khlong Tan Nuea Subdistrict

Curry rice with Fried Fish and Tatar sauce (Size S)

The curry sauce here is more thick with less notes of spices, but with a more dominant taste from starches like potatoes -- whereas at Cocoichibanya would be more strongly from apples and spices.

I personally feel like I could eat less of the dish as the curry is slightly one note in taste, it then became repetitive in taste as some point.

The toppings offered here are quite extensive -- this time I tried fried fish for the topping, it was fresh and crispy, and had a good ratio of batter and fish. The other toppings offered are also reasonably priced.

Interior's condition is a little worn down, the cushions have teared and the paint and wallpaper on the walls made me question the cleanliness of the food that I am eating even though the kitchen area looks perfectly fine.

Overall, I had a good meal and a...

What can I say . Staff waitress simple minded . Curry . Gloopy sauce . Rice stuck together . Raw cabbage salad looked fresh . All staff playing in back of store . Bench seating uncomfortable. Shop grubby . Chicken was even I hope cooked through . I would reccomend to my enemy . 3 star review as was hungry and i needed something to eat ,they were open and they tried a little bit . Also I asked wi fi ? Said no even though broadcasting 2 and 5ghz wi fi. Now last bite of chicken crispy .so it...

It is one of the fabulous Japanese curry dish I have ever tried. I ordered fired pork cutlet curry. The curry looks darker than other curries, but the gravy is thicker and more flavorful which makes this restaurant unique.

Moreover, you could get the red Japanese pickles and miso soup as much as you want. You can also get free water with ice without any extra charge.

You can also receive a stamp card which helps you collect stamps for free...