This is the newest vision for the owners who have many lovely and successful restaurants in Dubai. The chef is from the famous 5 star hotels of Hyderabad and serves genuinely authentic Hyderabadi Nawabi cuisine. Mr. Narendra took care of us very tenderly with proper anticipation of serving dishes. We were allowed to film the preparation of Dishes and it was so fantastic to see the process. This will be published in our youtube channel Foodprints Dubai. The seating area is very comfortable with AC in mezzanine floor. The stairs and the seating area has huge mirrored glass all around giving a true Nawabi style. Service is pretty fast and fresh ingredients are combined to give you a perfect dish. The menu is mainly focussed towards Hyderabadi cuisine alongwith common north indian dishes. Price is very reasonable. Staffs are extremely customer friendly. Our orders were suggested by Mr. Vijay, the owner and as follows- Starters- Our first and only veg item was Tandoori baby potatoes. Lovely six soft as cream baby potatoes were done with red fried masalas which were delectable. Chicken beluchi kababs. Golden hue with thick creamy spice mix and green chilli covers the fantastic boneless chicken fillets. So soft, juicy and perfectly marinated. The taste is a mic of creaminess and Chilli. Pathar ke gosht. The legendary boneless flat mutton pieces grilled over flat stone in very high temperatures. Absolutely stunning. Spice level is moderate. Tala hua Gosht with Roomali roti. Wok tossed cubes of boneless mutton marinated with nice balanced mix of Chilli and others. For me this was the crowning glory of the lunch. Loved it. A special Charcoal Mutton biriyani captivated us finally. This one came with the famous mirchi ka salan and raita. Superb in taste with soft and flavourful rice and delicious mutton pieces. Awesome. Finally we were given the Hyderabadi special Double ka meetha which is prepared with bread and sugar syrup with zafran/saffron. We signed off with a green tea to balance the palate. My friend had the Mango lassi to enjoy as a dessert cooler. We were very happy with the garnishing and presentations. As a budget friendly but authentic Hyderabadi cuisine destination restaurant this small but cute joint is sans precedent!! Highly...
Read moreI recently had the pleasure of experiencing impeccable service from Sabi at [hyderabadi briyani house karama ]. From start to finish, Sabi’s attention to detail and warm demeanor truly enhanced our dining experience.
Now, let’s talk about the star of the show – the mutton briyani and chicken 65 briyani. Words cannot do justice to the explosion of flavors that awaited us with every bite. The mutton briyani was a symphony of tender, succulent meat infused with aromatic spices, perfectly complemented by fragrant basmati rice cooked to perfection. As for the chicken 65 briyani, it was a tantalizing blend of spicy and savory, with each mouthful leaving us craving for more.
The quality of ingredients and the skillful execution of these dishes truly speak volumes about the chef’s expertise. It’s evident that a lot of care and passion goes into crafting each plate.
Overall, our dining experience at [Hyderabadi briyani house karama dubai ] exceeded all expectations, thanks in large part to the exceptional service provided by Sabi and the unforgettable flavors of the mutton and chicken 65 briyani. I cannot recommend this place enough to anyone craving authentic and delicious Indian cuisine. We will definitely be returning soon for another...
Read moreExtremely Disappointed — Severe Food Poisoning!
We visited Hyderabadi House Karama on Eid’s second day (June 8, around 12 noon) and had one of the worst dining experiences of my life. As soon as we finished our meal, both I and my companion started experiencing severe stomach pain. By evening, I was vomiting non-stop, with violent food poisoning that lasted the whole night.
The hygiene of your restaurant is absolutely unacceptable. It’s clear the food was contaminated or poorly handled. I had to rush to the hospital in the middle of the night and am now on medication — I can’t even sip water without vomiting. This has completely ruined my Eid and travel plans, especially since I have a 16-hour international flight in two days, and I’m still in terrible condition.
I demand the owner contact me immediately. This is a serious food safety issue and should not be taken lightly. The quality and safety of the food served was atrocious, and your establishment should be held accountable before more people fall seriously ill.
This experience was absolutely...
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