The sweet pea panna cotta deserves a mention, it was delicious. The mackerel was nice. The crab linguine was bland. The focaccia is overpriced and dry. The lemon panna cotta was delicious though missing the merengue kisses component.
The service needs improving. We arrived on time and were pointed to our table. Two tables came in a few minutes after us. They were given menus, we had to get the waiters attention to ask for ours. We had to get their attention for our food order too. When we were deciding on dessert a waiter told us there was a table booked onto our table in ten mins time and could we move to another table or outside. This was 1 hour and 20 mins into our seating. We were really surprised. When booking it says āYour table will be booked for 2 hours for parties of up to 6ā. We ended up sitting outside with our desserts and left quickly after. Overall, there was a lack of personability and a feeling of being on a conveyor belt and it left a...
Ā Ā Ā Read moreReally lovely restaurant, newly opened. We had bruschetta and calamari to start and carbonara and spaghetti bolognese for main along with the āAspen chipsā (truffle & Parmesan). We also shared a bottle of Pinot Grigio. The food and wine were all delicious. Staff are friendly and service is quick. The restaurant itself is lovely, itās modern and cosy and has music playing quietly in the background. Would...
Ā Ā Ā Read moreI want to say a special thanks to the owner of Fredericks, what a pleasure it's been. The staff are absolutely amazing. Couldn't praise them any higher. The cocktails at this establishment are the best in town. If you're feeling peckish, try the parmesan salad or the calamari. You won't regret it. We'll definitely be back!
It is dog friendly, ask for a seat outside there's dim-lit lighting, really giving...
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