I recently had the pleasure of dining at Two Bulls Steak House, and I must say, it was an exceptional experience from start to finish. From the moment I walked in, the warm and inviting atmosphere set the tone for a memorable evening.
The service was impeccable. Our waitress Katie and Henry was attentive, knowledgeable, and genuinely enthusiastic about the menu. They provided excellent recommendations and ensured we had everything we needed throughout our meal.
Now, onto the star of the show – the steak. I ordered the ribeye, cooked to a perfect medium-rare, and it was nothing short of sublime. The steak was incredibly tender and juicy, with a rich, robust flavor that truly showcased the quality of the meat. The seasoning was spot-on, enhancing the natural flavors without overpowering them. The sides were equally delightful.
To top off an already fantastic meal, we indulged in the house-made banoffee pie for dessert. It was the perfect ending, honestly the best pie ever - it's a must have.
Overall, Two Bull Steak House exceeded my expectations in every way. The combination of outstanding food, excellent service, and a welcoming atmosphere makes it a must-visit for steak lovers. I highly recommend it and can't wait to return for another memorable...
Read moreNever write reviews but was so fed up with this place which years ago I love the gaff. Opens at 6.30 and closes at 9, basically opens for 2.5 hours in the evening and wanted us in and out as quick as possible. Barely put jackets on seat and were getting pestered about the drinks. 10 minutes in and been asked 3 times if we ready to order. We ordered I think 4 ordered 10oz ribeye plates were plonked in front of us 7 minutes later always told steak should rest but hey ho this is a steakhouse they know right. My jaw was going like a trampoline and was cooked ok just a rubbish bit of meat. I had three small bits and left the rest. ( I have never left steak in my life!) The service was terrible the food was worse. If they are in that much of a rush why not open earlier. If I wanted steak that bad would of gone to beefeater. The only person in the steakhouse to finish the meal was a vegetarian. Never written a bad review in my life. I recommended the place to my friends who came down from another part of the country I was proper embarrassed. The place is a joke as...
Read moreWow! My partner and I came here for lunch and had such a fantastic experience. We were greeted at the door by Delphine — genuinely one of the friendliest people we’ve ever met — which set the tone for the visit straight away.
The space was spotless, welcoming, and had a calm, relaxed atmosphere. Service was quick and attentive, and Delphine gave us some excellent recommendations.
We ordered the ribeye steak with Diane mushrooms on the side — and wow, the food did not disappoint. The steak was perfectly cooked, tender, and melted in our mouths, while the rich, indulgent mushrooms paired beautifully with it. The portion of mushrooms was big enough for us both to share.
The prices here are incredible for the quality you get. £17 for steak, chips, and sauce is almost unheard of — especially for meat this good. Overall, we had an amazing lunch and will absolutely be returning next time we’re in Hastings.
Huge thanks to the Two Bulls team for such a...
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