Crudough — Restaurant in London

This charming spot in Angel, just a short walk from Sadler’s Wells Theatre, is a fantastic choice for a pre-show dinner or a casual night out. The atmosphere is warm and inviting, with a cozy yet lively ambiance that makes you feel right at home. The menu is thoughtfully curated, offering a delicious selection of pizzas without being overwhelming—making it easy to choose something you’ll love without too much deliberation. Each pizza is cooked to perfection, with a great balance of flavors and quality ingredients that truly stand out.

Beyond the food, the drink selection is simple, with a well-rounded variety of wines and beers that perfectly complement the meal. Whether you’re in the mood for a refreshing pint or a glass of wine to savor, there’s something to suit every taste.

What really sets this place apart, however, is the outstanding service. The staff are incredibly friendly, attentive, and genuinely make you feel welcome from the moment you arrive. Their knowledge of the menu and willingness to offer recommendations add to the overall enjoyable experience.

Whether you’re stopping by before a show or simply looking for a great meal in the area, this restaurant is a true gem and well...

Fantastic Pizza & Desserts at CRUDOUGH!

We had an incredible dining experience at CRUDOUGH! From start to finish, everything was perfect.

We started with the Mozzarella Garlic Bread, which was warm, cheesy, and full of flavor—a great way to begin our meal. For pizzas, we tried the Valtellina with Parma Ham and the Nduja, both of which were outstanding. The sourdough base was light and perfectly crisp, with delicious toppings that made every bite amazing.

To top it all off, the desserts were simply the best—the Affogato and Tiramisu were absolutely divine! Rich, flavorful, and the perfect way to end our meal.

The service was excellent, the atmosphere was warm and inviting, and the prices were very reasonable for the quality of food. Definitely a place we’ll be coming back to....

Linda who served me was outstanding. The pizza I had was a margarita with extra toppings of butternut squash, caramelised onions and roasted peppers was fantastic and the primivito red wine was devine. I came at 4pm when this lovely pizzeria opens in the week. I popped in on Friday. At the weekends the restaurant opens at 12 noon.

The only thing I would recommend the owners to do is to change the drab black and grey wallpaper to a more bright colour. I would suggest a buttercup yellow. Thank you so much for a lovejy meal the tirramiso was delicious. Shame the coffee machine was not working sort these two issues out and you...